Trademark: 79269968
Word
ACETAIA MALPIGHI MALPIGHI
Status Date
Tuesday, December 1, 2020
Registration Number
6207913
Registration Date
Tuesday, December 1, 2020
Filing Date
Monday, September 16, 2019
Published for Opposition
Tuesday, September 15, 2020
30 Vinegar, balsamic vinegar, sauces and condiments in the nature of vinegar based condiments
Color is not claimed as a feature of the mark.
"ACETAIA"
The mark consists of the stylized wording "ACETAIA MALPIGHI" with a stylized design in the middle of the wording. The small wording "MALPIGHI" is below the stylized design in a shaded banner. The stylized design between the wording is composed of a knight's helmet positioned above a shield having an interlocking "V" and caret symbol, with leaf border design elements on either side of the knight's helmet and shield.
The English translation of "ACETAIA" in the mark is "VINEGAR CELLAR". The wording "MALPIGHI" has no meaning in a foreign language.
Mar 27, 2021
Final Decision Transaction Processed By Ib
Mar 8, 2021
Final Disposition Notice Sent To Ib
Mar 8, 2021
Final Disposition Processed
Mar 1, 2021
Final Disposition Notice Created, To Be Sent To Ib
Dec 1, 2020
Registered-Principal Register
Sep 15, 2020
Official Gazette Publication Confirmation E-Mailed
Sep 15, 2020
Published For Opposition
Aug 26, 2020
Notification Of Notice Of Publication E-Mailed
Aug 13, 2020
Approved For Pub - Principal Register
Aug 7, 2020
Teas/Email Correspondence Entered
Aug 7, 2020
Correspondence Received In Law Office
Aug 1, 2020
Assigned To Lie
Jul 18, 2020
Teas Response To Office Action Received
Feb 14, 2020
Refusal Processed By Ib
Jan 23, 2020
Non-Final Action Mailed - Refusal Sent To Ib
Jan 23, 2020
Refusal Processed By Mpu
Dec 21, 2019
Non-Final Action (Ib Refusal) Prepared For Review
Dec 20, 2019
Non-Final Action Written
Dec 16, 2019
Assigned To Examiner
Oct 26, 2019
Application Filing Receipt Mailed
Oct 22, 2019
New Application Office Supplied Data Entered In Tram
Oct 17, 2019
Sn Assigned For Sect 66a Subseq Desig From Ib
Trademark Alertz updated from USPTO on 2030-01-24
