Trademark: 79267975
Word
CHICECREAM
Status
Registered
Status Code
700
Status Date
Tuesday, May 12, 2020
Serial Number
79267975
Registration Number
6050344
Registration Date
Tuesday, May 12, 2020
Mark Type
3000
Filing Date
Tuesday, May 28, 2019
Published for Opposition
Tuesday, February 25, 2020

Trademark Owner History
CHICECREAM FOOD (SHANGHAI) CO. LTD., - Original Registrant

Classifications
29 Stir-fried chestnuts; vegetable salads; milk beverages, milk predominating; processed pine nuts; fruit salads; seasoned nuts; processed hazelnuts; century eggs in the nature of preserved eggs; sunflower seeds, prepared; processed pistachios; peanuts, prepared; frozen fruits; milk; yogurt; processed torreya nuts; fruit and vegetable-based snack food; nuts, prepared
30 Steamed twisted bread roll; ice lolly in the nature of frozen confections, namely, freezer pops; tea-based beverages; cakes; sweet dumplings made of glutinous rice flour; steamed bread; ice cream brick; steamed stuffed bun; instant rice; chocolate-based beverages with milk; noodles; ice cream; rice dumplings; coffee beverages with milk; coffee-based beverages; chocolate; ice-cream; confectionery ices, namely, frozen yogurt; confectionery ices, namely, sorbets; chocolate-based beverages
Color is not claimed as a feature of the mark.
The mark consists of the non-Latin characters "ZHONG XUE GAO" above the smaller stylized wording "CHICECREAM" under the right side of the characters.
CHICE CREAM
The transliteration of the non-Latin characters in the mark is "ZHONG XUE GAO"; ZHONG means "clock"; "XUE" is a surname; "GAO" means "tall"; "ZHONG XUE GAO" has no meaning.

Trademark Events
Oct 3, 2020
Final Decision Transaction Processed By Ib
Sep 12, 2020
Final Disposition Notice Sent To Ib
Sep 12, 2020
Final Disposition Processed
Aug 12, 2020
Final Disposition Notice Created, To Be Sent To Ib
May 12, 2020
Registered-Principal Register
Feb 25, 2020
Official Gazette Publication Confirmation E-Mailed
Feb 25, 2020
Published For Opposition
Feb 22, 2020
Notification Processed By Ib
Feb 5, 2020
Notification Of Possible Opposition Sent To Ib
Feb 5, 2020
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Feb 5, 2020
Notification Of Notice Of Publication E-Mailed
Jan 22, 2020
Approved For Pub - Principal Register
Jan 22, 2020
Teas/Email Correspondence Entered
Jan 22, 2020
Correspondence Received In Law Office
Jan 22, 2020
Teas Response To Office Action Received
Nov 2, 2019
Refusal Processed By Ib
Oct 12, 2019
Non-Final Action Mailed - Refusal Sent To Ib
Oct 12, 2019
Refusal Processed By Mpu
Oct 5, 2019
Application Filing Receipt Mailed
Oct 3, 2019
Non-Final Action (Ib Refusal) Prepared For Review
Oct 2, 2019
Non-Final Action Written
Oct 1, 2019
Assigned To Examiner
Oct 1, 2019
New Application Office Supplied Data Entered In Tram
Sep 26, 2019
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24