Trademark: 79259608
Word
CHEF SELECT & YOU
Status
Registered
Status Code
700
Status Date
Tuesday, June 30, 2020
Serial Number
79259608
Registration Number
6087605
Registration Date
Tuesday, June 30, 2020
Mark Type
3000
Filing Date
Wednesday, December 12, 2018
Published for Opposition
Tuesday, April 14, 2020

Trademark Owner History
Lidl Stiftung & Co. KG - Original Registrant

Classifications
30 Corn-based snacks foods; cereal based snack foods; ice, ice creams, frozen yogurts and sorbets; coffee, teas and cocoa and substitutes therefor; salts, seasonings, flavourings, other than essential oils, for foods; condiments, namely, ketchup, mayonnaise, mustard, relish, chutney; processed grains, starches for foods, and goods made thereof in the nature of noodles, potato flour, flour, starch syrup, rice, corn starch, wheat starch flour; baking preparations in the nature of mixes for making baking batters, baking powders, baking spices, baking soda and yeasts; bakery goods, confectionery made of sugar, chocolate and desserts, namely, dessert puddings, dessert soufflés and bakery desserts; sugars, natural sweeteners, sweet coatings and fillings in the nature of custard-based fillings for cakes and pies, chocolate-based fillings for cakes and pies and fruit-based filling for cakes and pies;, bee products in the nature of propolis and honey for human consumption; frozen, prepared, packaged, ready-made dishes consisting primarily of pasta; frozen, prepared, packaged ready-made dishes consisting primarily of rice; prepared meals in the form of pizzas; cereal-based snack food; snack food products made from potato flour; rice-based snack food; snack foods consisting principally of confectionery, namely, chocolate-based snack foods; pizza dough; sauces for pizzas; pizza bases in the nature of pizza dough and pizza crust; prepared pizza meals; pizza based snack rolls; tartes flambees in the nature of pastries; quiches; filled baguettes in the nature of sandwiches; filled bread rolls in the nature of sandwiches; prepared dishes consisting primarily of processed grain, namely, bulgur salad; noodles; pasta sauce; pesto; savory sauces used as condiments, chutneys in the nature of condiments; pastes, namely, bean pastes, chocolate pastes, curry pastes; catsup; mayonnaise; sweet and sour sauce; curry sauces; pasta salad; tortellini; macaroni; flour-based gnocchi; pasta, namely, spätzle; maultaschen in the nature of ravioli; lasagna; freeze-dried dishes with the main ingredient being pasta; dumplings, namely, flour-based dumplings and rice dumplings; fruit turnovers; cake doughs; cake frosting in the nature of icing; preparations for making gateaux, namely, cake mixes; pastries, cakes, tarts and biscuits in the nature of cookies; pastry dough; bun mix in the nature of bread mix; baguettes; bread rolls; rice puddings; semolina pudding; pancake syrup; pancakes; salad dressing
29 Fish, seafood and molluscs, not live; meat; dairy products and dairy substitutes, namely, artificial cream, non-dairy butter, non-dairy margarine, non-dairy cheese, non-dairy cream, non-dairy yogurt, non-dairy milk, non-dairy whipping cream; artificial sausage skins and imitations thereof; edible oils and fats; soups and prepared stocks, meat extracts; processed fruits, dried edible fungi, nut-based snack foods and; pulse-based snack foods; birds eggs in the nature of hen eggs, duck eggs, and quail eggs; egg products in the nature of egg substitutes; edible prepared insects and larvae; prepared meals consisting principally of game; prepared meals consisting principally of eggs; prepared dishes consisting principally of meat; prepared meals consisting primarily of meat substitutes; prepared meals consisting principally of bacon; prepared meals consisting principally of chicken; prepared meals consisting substantially of seafood; prepared meals consisting principally of vegetables; prepared meals consisting primarily of fish; frozen prepared meals consisting principally of vegetables; Prepared meals consisting primarily of poultry; vegetable-based snack foods; nut-based snack foods, dried fruit-based snacks; meat-based snack foods; tofu-based snacks; snacks made of dried edible seaweed; cheese-based snack foods; coconut-based snack food; potato-based snack foods; fruit salads; fruits, frozen fruits; dried fruit; pickled fruits; prepared fruits; snack mixtures consisting of dehydrated fruit and processed nuts; vegetable salads; vegetable stock; vegetable-based spreads; prepared vegetable dishes consisting primarily of vegetables; frozen vegetables; vegetables, dried; vegetable chips; grilled vegetables; fermented vegetables; prepared vegetable products, namely, prepared meals consisting primarily of vegetables; spreads made from fruits and vegetables; spreads made from fruits, namely, red fruit jelly; spreads consisting mainly of eggs; confit in the nature of a cooked meat, fish and seafood-based spreads; egg salads; processed meats in the nature of meat salads; processed poultry in the nature of poultry salads; tuna salads; coleslaw; cheese food, namely, salads consisting primarily of cheese; crab salads; herring salads; prawn salads; prepared dishes consisting primarily of seafood, namely, prawn cocktails; potato salad; mashed potatoes; fried potatoes in the nature of potato wedges; baked potatoes; French fries; mozzarella sticks; dips; dairy-based dips; cheese dips; caviar; potato dumplings
5 Dietary supplements and dietetic preparations in the nature of dietetic foods adapted for medical purposes; baby food
33 Alcoholic beverages, except beer; preparations for making alcoholic beverages, namely, alcoholic cocktail mixes; distilled spirits and liquors; wine
32 Non-alcoholic beverages, namely fruit beverages, fruit juices, soda, soft drinks, beverages with tea or coffee flavor; beer and beer-based cocktail beverages; coconut, hazelnut, almond and soy based beverages not being milk substitutes; smoothies
31 Agricultural and aquacultural crops in the nature of agricultural products, namely, unprocessed grains; horticulture and forestry products, namely raw nuts and herb seeds for planting; fresh fruits, nuts, vegetables and herbs
The mark consists of the wording "CHEF SELECT & YOU" in a white, stylized font with three white circles drawn around the wording, all on a gray background.
The color(s) gray and white is/are claimed as a feature of the mark.
"SELECT"

Trademark Events
Jan 22, 2023
New Representative At Ib Received
Jan 25, 2021
Teas Change Of Correspondence Received
Jan 25, 2021
Attorney/Dom.Rep.Revoked And/Or Appointed
Jan 25, 2021
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Nov 28, 2020
Final Decision Transaction Processed By Ib
Nov 11, 2020
Final Disposition Notice Sent To Ib
Oct 20, 2020
Final Disposition Processed
Sep 30, 2020
Final Disposition Notice Created, To Be Sent To Ib
Jun 30, 2020
Registered-Principal Register
Apr 14, 2020
Official Gazette Publication Confirmation E-Mailed
Apr 14, 2020
Published For Opposition
Mar 25, 2020
Notification Of Notice Of Publication E-Mailed
Mar 11, 2020
Approved For Pub - Principal Register
Mar 11, 2020
Examiner's Amendment Entered
Mar 11, 2020
Notification Of Examiners Amendment E-Mailed
Mar 11, 2020
Examiners Amendment E-Mailed
Mar 11, 2020
Examiners Amendment -Written
Feb 24, 2020
Previous Allowance Count Withdrawn
Feb 18, 2020
Withdrawn From Pub - Og Review Query
Jan 31, 2020
Approved For Pub - Principal Register
Jan 29, 2020
Examiner's Amendment Entered
Jan 29, 2020
Notification Of Examiners Amendment E-Mailed
Jan 29, 2020
Examiners Amendment E-Mailed
Jan 29, 2020
Examiners Amendment -Written
Jan 8, 2020
Teas/Email Correspondence Entered
Jan 7, 2020
Correspondence Received In Law Office
Jan 7, 2020
Teas Response To Office Action Received
Aug 2, 2019
Refusal Processed By Ib
Jul 17, 2019
Non-Final Action Mailed - Refusal Sent To Ib
Jul 17, 2019
Refusal Processed By Mpu
Jun 27, 2019
Non-Final Action (Ib Refusal) Prepared For Review
Jun 26, 2019
Non-Final Action Written
Jun 24, 2019
Non-Final Action (Ib Refusal) Withdrawn For Review
Jun 11, 2019
Non-Final Action (Ib Refusal) Prepared For Review
Jun 10, 2019
Non-Final Action Written
Jun 4, 2019
Application Filing Receipt Mailed
May 31, 2019
Assigned To Examiner
May 31, 2019
New Application Office Supplied Data Entered
May 30, 2019
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24