Trademark: 79259284
Word
L'ATELIER BLINI
Status
Registered
Status Code
700
Status Date
Tuesday, May 5, 2020
Serial Number
79259284
Registration Number
6044558
Registration Date
Tuesday, May 5, 2020
Mark Type
3000
Filing Date
Wednesday, October 31, 2018
Published for Opposition
Tuesday, February 18, 2020

Trademark Owner History
DELABLI - Original Registrant

Classifications
30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour; cereal-based preparations; bread, pizzas, quiches, tarts, cakes; pasta; ravioli, prepared; breadsticks, crackers, blinis, cakes, pancakes, pita, muffins, scones, buns, sandwiches, bruschetta topped bread; bread, crisp bread; pastries; Viennese pastries; non-medicated confectionery products, namely, cakes, small pastries, and sugar confectionery; roasted almonds coated with chocolate and powdered with cocoa; chocolate, chocolate-based desserts; edible ices; ice for refreshment; honey; golden syrup; salt, mustard, spices, sauces being condiments; prepared or cooked dishes made from dough, pasta and/or rice; finger sandwiches; processed grains; soccas, namely, cakes made from chickpea flour; arancini, böreks, samossas, rikakats; all these products can be in particular canned or semi-preserved, frozen, frozen, or ambient; dipping sauces; cereal based food preparations
29 Meat, poultry and game, fish, not live; culinary preparations based on meat, poultry and/or game; fish-based cooking preparations; liver, foie gras, liver pâtés; culinary preparations based on liver and/or foie gras; meat extracts; charcuterie products and salted meats; ham, sausage, rillettes of meat, poultry, game and/or fish; smoked fish, smoked salmon, smoked trout; dried fish, fish in brine, cured fish products; crustaceans not live, seafood not live, shellfish not live; culinary preparations based on crustaceans, shellfish and/or mussels; soups, bouillon; vegetable salads; preserved, dried and cooked fruit and vegetables; jellies, jams and compotes; cooking preparations made with fish eggs, fresh, preserved or dried vegetables and/or fruits; tarama, tzatziki, eggplant caviar, hummus, ktipiti, guacamole, tapenade; eggs; milk and other dairy products, namely, cheeses, yogurt, fermented milk, cream, butter; food preparations made primarily with milk products and/or milk; food preparations made with edible dried flowers; ready-made or cooked dishes based on jellies, jams and/or compotes; fruit salads; edible oils and fats; goose or duck fat; preserved truffles; pickles; cooked dishes made primarily with meat, fish and/or vegetables; culinary preparations made from vegetables or other spreadable plants; prepared fish spawn; caviar; olives, prepared; prepared appetizers, namely, antipasti, consisting mainly of meat, poultry, fish, seafood, vegetables; antipasti salads; prepared salads; fruit salads; edible seeds, prepared; culinary preparations made primarily from cheese, vegetables, fish, meat, poultry, olives, presented as bites; accras, falafel; prepared almonds; meat pâtés; all these products can be in particular canned or semi-preserved, deep frozen, frozen, or ambient
31 Fresh fruit and vegetables; fresh mushrooms; natural plants and flowers; edible unprocessed sprouting seeds, namely, sprouting seeds produced by organic farming, especially watercress, fenugreek, white mustard, radish, alfalfa seeds; fresh truffles; fresh fish spawn
The mark consists of an incomplete circle that services as a carrier for the wording "L'ATELIER BLINI" with "BLINI" within a shaded rectangle overlaid against a leaf.
Color is not claimed as a feature of the mark.
The English translation of the word "L'ATELIER" in the mark is "THE WORKSHOP".
"BLINI" IN RELATION TO BLINIS AND PANCAKES IN INTERNATIONAL CLASS 30

Trademark Events
Nov 8, 2020
Final Decision Transaction Processed By Ib
Sep 19, 2020
Generic Madrid Transaction Sent To Ib
Sep 19, 2020
Generic Madrid Transaction Created
Aug 5, 2020
Final Disposition Notice Created, To Be Sent To Ib
May 5, 2020
Registered-Principal Register
Feb 18, 2020
Official Gazette Publication Confirmation E-Mailed
Feb 18, 2020
Published For Opposition
Feb 14, 2020
Notification Processed By Ib
Jan 29, 2020
Notification Of Possible Opposition Sent To Ib
Jan 29, 2020
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Jan 29, 2020
Notification Of Notice Of Publication E-Mailed
Jan 14, 2020
Approved For Pub - Principal Register
Jan 13, 2020
Teas/Email Correspondence Entered
Jan 13, 2020
Correspondence Received In Law Office
Jan 13, 2020
Assigned To Lie
Dec 20, 2019
Teas Response To Office Action Received
Jul 12, 2019
Refusal Processed By Ib
Jun 22, 2019
Non-Final Action Mailed - Refusal Sent To Ib
Jun 22, 2019
Refusal Processed By Mpu
Jun 8, 2019
Non-Final Action (Ib Refusal) Prepared For Review
Jun 7, 2019
Non-Final Action Written
Jun 4, 2019
Application Filing Receipt Mailed
May 29, 2019
Assigned To Examiner
May 29, 2019
New Application Office Supplied Data Entered
May 23, 2019
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24