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BB-12 EXCELLENCE BY CHR. HANSEN

Status

Registered

Status Code

700

Status Date

Tuesday, May 5, 2020

Serial Number

79249164

Registration Number

6044478

Registration Date

Tuesday, May 5, 2020

Mark Type

3000

Filing Date

Tuesday, April 24, 2018

Published for Opposition

Tuesday, February 18, 2020

Trademark Owner History

Chr. Hansen A-S - Original Registrant

Classifications

1 Bacteriological preparations other than for medical and veterinary use; bacteriological cultures for addition to food, milk and dairy products, namely, fermented milk products, other than for medical and veterinary purposes; cultures of microorganisms other than for medical and veterinary use; cultures of microorganisms for use in food and beverage manufacture not for medical or veterinary purposes; starter media, namely, bacterial cultures and enzymes for use in cheese manufacture; enzyme preparations for industrial purposes; enzymes for use in the manufacture of milk and dairy products including fermented milk products

5 Bacteriological preparations for medical and veterinary use; bacteriological cultures for use as a food additive for medical purposes; bacteria and preparations of bacteria as well as biological and biochemical preparations for medical use and healthcare; bacteriological cultures for addition to milk, dairy and fermented milk products, for medical purposes; cultures of microorganisms for medical and veterinary purposes; cultures of microorganisms for use in dietary supplements, food supplements, vitamin and mineral preparations; pharmaceutical and veterinary preparations for the prevention of diseases, namely, gastrointestinal and immune health related diseases and urinary tract infections ; dietetic substances in the nature of probiotic dietary supplements adapted for medical use; dietetic nutrients for medical use; dietary supplements; food supplements; vitamin and mineral preparations; food for babies; lactic acid bacterial preparations for medical purposes

29 Ingredients for use in fermented milk, cheese and cheese products, namely, fresh milk, full fat milk, buttermilk, condensed milk, whipped cream made from milk, milk beverages consisting principally of milk, flavored milk beverages consisting principally of milk, skyr, kefir, cream, butter, fermented milk, milk ferments for culinary purposes, fermented milk beverages consisting principally of fermented milk, soft cheese, cheese, cottage cheese, ricotta cheese, cream cheese; yoghurt; yoghurt preparations, except for frozen yoghurt, namely, drinking yoghurt, pouring yoghurt, and ingredients for use in yoghurt-based beverages; ingredients for use in beverages based on almonds, soy, coconut, rice, hemp, peanuts, barley, oat, spelt, lupin, peas, cashew nuts, hazel nuts, walnuts, chia seeds, flax seeds, quinoa, sesame seeds, sunflower seeds or hemp seeds being milk and fermented milk substitutes

32 Ingredients for use in making mineral and aerated waters and other non-alcoholic drinks in the nature of soft drinks, namely, concentrates, powders; ingredients for use in making berry juices and fruit juices, namely, concentrates, powders; ingredients for use in berry drinks and fruit drinks, namely, concentrates, powders; syrups and other preparations, namely, concentrates, powders, fruit nectars and non-alcoholic fruit extracts for making soft drinks, fruit drinks, fruit juices and non-alcoholic beverages

The color(s) blue and black is/are claimed as a feature of the mark.
The mark consists of the black stylized wording "BB-12 EXCELLENCE BY CHR. HANSEN" within an incomplete blue line square with two rounded corners.
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual
BB-TWELVE EXCELLENCE CHR. HANSEN
as to "BB-12"

Trademark Events

Oct 3, 2020

Final Decision Transaction Processed By Ib

Sep 10, 2020

Final Disposition Notice Sent To Ib

Sep 10, 2020

Final Disposition Processed

Aug 5, 2020

Final Disposition Notice Created, To Be Sent To Ib

Jul 23, 2020

Review Of Correspondence Complete - Address Updated

Jun 5, 2020

Correspondence Received In Law Office

May 5, 2020

Registered-Principal Register

Feb 18, 2020

Official Gazette Publication Confirmation E-Mailed

Feb 18, 2020

Published For Opposition

Feb 14, 2020

Notification Processed By Ib

Jan 29, 2020

Notification Of Possible Opposition Sent To Ib

Jan 29, 2020

Notice Of Start Of Opposition Period Created, To Be Sent To Ib

Jan 29, 2020

Notification Of Notice Of Publication E-Mailed

Jan 14, 2020

Assigned To Lie

Jan 13, 2020

Approved For Pub - Principal Register

Jan 11, 2020

Teas/Email Correspondence Entered

Jan 10, 2020

Correspondence Received In Law Office

Jan 10, 2020

Teas Request For Reconsideration Received

Sep 4, 2019

Notification Of Final Refusal Emailed

Sep 4, 2019

Final Refusal E-Mailed

Sep 4, 2019

Final Refusal Written

Aug 8, 2019

Teas/Email Correspondence Entered

Aug 8, 2019

Correspondence Received In Law Office

Aug 8, 2019

Teas Response To Office Action Received

Mar 2, 2019

Refusal Processed By Ib

Feb 14, 2019

New Representative At Ib Received

Feb 8, 2019

Non-Final Action Mailed - Refusal Sent To Ib

Feb 8, 2019

Refusal Processed By Mpu

Jan 26, 2019

Non-Final Action (Ib Refusal) Prepared For Review

Jan 25, 2019

Non-Final Action Written

Jan 18, 2019

Application Filing Receipt Mailed

Jan 14, 2019

Assigned To Examiner

Jan 14, 2019

New Application Office Supplied Data Entered In Tram

Jan 10, 2019

Sn Assigned For Sect 66a Appl From Ib