Trademark: 79248876
Word
ECO-BOTANICA
Status
Registered
Status Code
700
Status Date
Tuesday, July 2, 2019
Serial Number
79248876
Registration Number
5791055
Registration Date
Tuesday, July 2, 2019
Mark Type
3000
Filing Date
Tuesday, October 23, 2018
Published for Opposition
Tuesday, April 16, 2019

Trademark Owner History

Classifications
30 flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for beverages; food flavorings, other than essential oils; star aniseed, namely, star anise; high-protein cereal bars; sponge cakes; pancakes; noodle-based prepared meals; buns; bread rolls; vanillin for use as a food flavoring in the nature of a vanilla substitute; waffles; vermicelli, in the nature of noodles; natural sweeteners; starch-based binding agents for ice cream; sea water for cooking; seaweed in the nature of a condiment; malt biscuits; cloves, in the nature of a spice; cake frosting, namely, icing; mustard; gluten additives for culinary purposes; yeast; thickening agents for cooking foodstuffs; rice-based snack food; cereal-based snack food; artificial coffee; vegetal preparations for use as coffee substitutes; dressings for salad; fruit jellies in the nature of confectionery; confectionery for decorating Christmas trees; cakes; pastries; peanut butter confectionery chips; almond confectionery, namely, almond paste; pasta; ginger in the nature of a spice; confectionery ices, namely, frozen yogurt; cocoa; capers; caramels in the nature of candy; curry in the nature of a spice; ketchup in the nature of a sauce; quiches; sweetmeats in the nature of candy; liquorice in the nature of confectionery; peppermint sweets; cinnamon in the nature of a spice; coffee; unroasted coffee; starch for food; crackers; custard; groats for human food; hominy grits; processed semolina; oatmeal; crushed barley; corn, milled; corn, roasted; meat pies; turmeric for food; semolina, namely, couscous; noodles; ice for refreshment; ice, natural or artificial; edible ices; rice cakes; mayonnaise; macaroons in the nature of pastry; macaroni; maltose for food; hominy; marinades; marzipan; honey; royal jelly for food purposes; ice cream; flour; bean meal; tapioca flour; potato flour; corn flour; wheat flour; soya flour; barley meal; dessert mousses in the nature of confectionery; chocolate mousses; muesli; mint for confectionery, namely, mint extract; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; tea-based beverages; chocolate beverages with milk; chocolate-based beverages; cocoa-based beverages; infusions, not medicinal, namely, herbal infusions; crushed oats; husked oats; nutmegs; stick liquorice in the nature of confectionery; soya bean paste for use as a condiment; pastilles in the nature of confectionery; molasses for food; pesto sauce; cookies; petit-beurre biscuits; pies; pizzas; meat gravies; fondants in the nature of confectionery; popcorn; powders for making ice cream; baking powder; mustard meal; pralines; meat tenderizers for household purposes; cereal preparations, namely, cereal bars; propolis for food purposes; gingerbread; spices; petits fours in the nature of cakes; puddings; cake powder, namely, flour; fruit coulis in the nature of sauces; ravioli; chewing gum; relish in the nature of a condiment; rice; wheat germ for human consumption; spring rolls; sago; sugar; aniseed for use as a flavoring in food and drinks; golden syrup; confectionery made of sugar; confectionery, namely, zephyr; nougat; confectionery, namely, pastila; baking soda, namely, bicarbonate of soda for cooking purposes; malt for food purposes, namely, for human consumption; salt for preserving foodstuffs; cooking salt; celery salt; confectionery ices, namely, sherbets; ham glaze; soya sauce; tomato sauce; sauces in the nature of condiments; spaghetti; seasonings; preparations, namely, starch-based thickeners for stiffening whipped cream; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tacos; tapioca; cream of tartar for culinary purposes; tarts; almond paste; tortillas; preserved garden herbs as seasonings; beer vinegar; vinegar; halvah; bread; unleavened bread; corn flakes; oat flakes; chicory based coffee substitute; tea; iced tea; chutneys in the nature of condiments; cheeseburger sandwiches; chow-chow in the nature of a condiment; saffron for use as food seasoning; malt extract for food; husked barley
The colors white and green are claimed as a feature of the mark.
The mark consists of a rectangle of green color with uneven upper and lower edges, inside of which there are verbal elements "ECO-" and "BOTANICA" in white on two lines in letters of the Latin alphabet.

Trademark Events
Sep 18, 2021
New Representative At Ib Received
Oct 25, 2019
Final Decision Transaction Processed By Ib
Oct 9, 2019
Final Disposition Notice Sent To Ib
Oct 9, 2019
Final Disposition Processed
Oct 2, 2019
Final Disposition Notice Created, To Be Sent To Ib
Jul 2, 2019
Registered-Principal Register
Apr 16, 2019
Published For Opposition
Mar 27, 2019
Notice Of Publication
Mar 8, 2019
Refusal Processed By Ib
Feb 25, 2019
Approved For Pub - Principal Register
Feb 22, 2019
Teas/Email Correspondence Entered
Feb 22, 2019
Correspondence Received In Law Office
Feb 22, 2019
Teas Response To Office Action Received
Feb 20, 2019
Non-Final Action Mailed - Refusal Sent To Ib
Feb 20, 2019
Refusal Processed By Mpu
Feb 8, 2019
Non-Final Action (Ib Refusal) Prepared For Review
Feb 7, 2019
Non-Final Action Written
Jan 30, 2019
Assigned To Examiner
Jan 15, 2019
Application Filing Receipt Mailed
Jan 11, 2019
New Application Office Supplied Data Entered In Tram
Jan 3, 2019
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24