Trademark: 79238902
Word
NICOLI 1869
Status
Registered
Status Code
700
Status Date
Tuesday, July 2, 2019
Serial Number
79238902
Registration Number
5790586
Registration Date
Tuesday, July 2, 2019
Mark Type
3000
Filing Date
Friday, May 4, 2018
Published for Opposition
Tuesday, April 16, 2019

Trademark Owner History
MOLINO NICOLI S.P.A. - Original Registrant

Classifications
5 Dietetic foods adapted for medical purposes; meal replacement snacks adapted for medical use; meal replacement snacks for medical purposes; gluten-free foods, namely, breakfast cereals, cookies, snacks, cereal, pasta, crackers, multi-grain bars, couscous, corn flour, and polenta for the treatment of special medical and health conditions
30 Cereal-based snack foods being wheat chips and crisps; preparations made from cereals, namely, multi cereal preparations for breakfast in the nature of processed cereals and cereal bars; cereal-based snack food; high-protein cereal bars; cereal bars; breakfast cereals; flour and preparations made from cereals, namely, organic soft wheat flour, organic flour, multi cereals flour, durum wheat flour, spelt flour, corn flour, soya flour, wholemeal and semi-wholemeal rye flour, oats flour, barley flour, buckwheat flour, flour for food, edible flours included, and legume flours; ready-to-eat cereals; bean meal; wheat flour; corn flour; nut flours; barley meal; rice flour; mustard meal; soya flour; tapioca flour; flour; groats for human food; buckwheat flour; coconut meal being coconut flour for human consumption; cookies; malt biscuits; rusks; salted biscuits; biscotti; cookie dough; wafer dough; biscotti dough; frozen biscotti dough; pizzas; pizza bases being pizza crust mixes; pizza dough; bread; bread dough; croƻtons; sponge cakes; unleavened bread; wholemeal bread; pita bread; toast; gingerbread; French loaves being baguettes; dough; bread-based stuffing mixes; bread, pastries, and confectionery made of sugar; pasta-based prepared meals being noodle-based prepared meals; pasta; packaged meals consisting primarily of pasta or rice; prepared meals consisting primarily of pasta or rice; ferments being fermented herbs for pastes; condiment, namely, soy bean paste; pastry dough; cake dough; noodle-based prepared meals; rice pulp for culinary purposes; freeze-dried dishes with the main ingredient being pasta; cakes; pies; tarts; oat-based food, namely, oat flakes, processed oats, rolled oats, and steel cut oats; crushed oats; husked oats; muesli bars; candy bars; petit-beurre biscuits; buns; rice pudding; cheeseburger sandwiches; peanut confectionery being confectionery made of sugar; almond confectionery being confectionery made of sugar; pralines; confectionery chips for baking; crackers; pancakes; macaroons being pastries; couscous being semolina; dulce de leche; hominy; potato flour; oat flakes; corn flakes; confectionery, namely, fondants; spring rolls; thickening agents for cooking foodstuffs; food leavening agents; baking powder; macaroni; malt for food purposes for human consumption; marzipan; instant pancake mixes; cookie mixes; pastry mixes; cake mixes; muesli; English muffins; crushed barley; husked barley; breadcrumbs; bread rolls; pastries; confectionery, namely, pastilles; petits fours being cakes; pretzels; ravioli; flour-based dumplings; corn curls being cheese-flavored puffed corn snacks; rice; instant rice; puffed rice; sandwiches; linseed for culinary purposes being seasoning; sesame seeds for use as seasonings; oatmeal; processed semolina; hominy grits; rice-based snack food; spaghetti; wheat-based snack foods; extruded wheat snacks; extruded corn snacks; muesli snacks being muesli bars; puffed corn snacks; snack mixes consisting of crackers, pretzels or popped popcorn; tacos; noodles; tapioca; rice cakes; tortillas; vermicelli being noodles; cereal preparations, namely, granola
The colors black, white, red, dark red, light blue, dark blue, yellow, green, and brown are claimed as a feature of the mark.
"1869"
The mark consists of the stylized wording "NICOLI" and the number "1869". The wording "NICOLI" appears in white font inside of a red, curved banner. Below the wording "NICOLI" appears the number "1869" in red font on a white background. The red number "1869" and white background compose the middle section of a curved red, white, and green banner; the green appears to the left and the red to the right. Above the stylized wording and number appears a design of a woman stirring a pot. The pot sits atop a cloth and the woman is wearing a scarf on her head. The woman and her clothing, the pot, and the cloth are all outlined in black. The woman's face and hands are white; her head scarf and shawl are dark red; her shirt is dark blue. The pot and stirring spoon are brown and there is a yellow liquid inside the pot. The cloth on which the pot sits has a red, dark red, and black checkered pattern. The woman appears inside of a light blue, oval background which is outlined, from the inside towards the outside, in dark blue, white, and dark red.
NICOLI EIGHTEEN SIXTY NINE

Trademark Events
Nov 1, 2019
Final Decision Transaction Processed By Ib
Oct 15, 2019
Final Disposition Notice Sent To Ib
Oct 15, 2019
Final Disposition Processed
Oct 2, 2019
Final Disposition Notice Created, To Be Sent To Ib
Jul 2, 2019
Registered-Principal Register
Apr 16, 2019
Official Gazette Publication Confirmation E-Mailed
Apr 16, 2019
Published For Opposition
Mar 27, 2019
Notification Of Notice Of Publication E-Mailed
Mar 1, 2019
Approved For Pub - Principal Register
Feb 26, 2019
Examiner's Amendment Entered
Feb 26, 2019
Notification Of Examiners Amendment E-Mailed
Feb 26, 2019
Examiners Amendment E-Mailed
Feb 26, 2019
Examiners Amendment -Written
Feb 12, 2019
Teas/Email Correspondence Entered
Feb 11, 2019
Correspondence Received In Law Office
Feb 11, 2019
Teas Response To Office Action Received
Dec 17, 2018
Attorney/Dom.Rep.Revoked And/Or Appointed
Dec 17, 2018
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Oct 7, 2018
Refusal Processed By Ib
Sep 14, 2018
Non-Final Action Mailed - Refusal Sent To Ib
Sep 13, 2018
Refusal Processed By Mpu
Sep 7, 2018
Non-Final Action (Ib Refusal) Prepared For Review
Sep 6, 2018
Non-Final Action Written
Aug 27, 2018
Assigned To Examiner
Aug 25, 2018
Application Filing Receipt Mailed
Aug 21, 2018
New Application Office Supplied Data Entered In Tram
Aug 16, 2018
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24