Trademark: 79236897
Word
NORDWISE
Status
Registered
Status Code
700
Status Date
Tuesday, November 19, 2019
Serial Number
79236897
Registration Number
5910963
Registration Date
Tuesday, November 19, 2019
Mark Type
4000
Filing Date
Tuesday, September 5, 2017
Published for Opposition
Tuesday, September 3, 2019

Trademark Owner History
NORDWISE Bio Tech OÜ -
BioCC OÜ - Original Registrant

Classifications
1 Cultures and preparations of microorganisms other than for medical or veterinary use; bacterial preparations, other than for medical and veterinary use; probiotic bacterial formulations other than for medical use; cultures of microorganisms for use in the food industry for manufacturing dietary supplements; antioxidants for use in the manufacture of food supplements; silage additives in the nature of chemical preservatives; mixtures of bacterial concentrates for addition to silages other than for medical or veterinary use, namely, mixtures of inoculants, biological microorganisms used in fermentation of silage
5 Growth media for microbiological and bacteriological cultures, namely, for research and commercial use; lactic acid bacteria compositions for use as a dietary or food supplement; bacteriological preparations for medical and veterinary use; food supplements for medical purposes; dietetic foods and dietetic drinks for medical use; lyophilised foods adapted for medical use; bread for diabetics; lacteal flour for babies; pharmaceutical preparations for the treatment and prevention of cardiovascular, gastro-intestinal, metabolic and immune system related diseases and disorders and for use in urology; nutritional supplements; probiotic supplements; medicated additives for animal foods; veterinary preparations, namely, antioxidants and for promoting the performance of newborn calves and for the correction of dysbalanced microbiota; antimicrobial preparations for medical and veterinary use for inhibiting microbiological decomposition in food, beverages, animal feed and pharmaceuticals; additives in the nature of dietary supplements for animals; probiotic bacterial formulations for veterinary use; probiotic preparations for medical use to help maintain a natural balance of flora in the digestive system; diarrhea medication; antimicrobial preparations for prevention or treating diseases and disorders caused by pathogens; antimicrobial preparations for inhibiting microbiological decomposition in animal feed; mixtures of chemicals and microorganisms for increasing the nutritional value of animal fodder other than for veterinary use, namely, animal feed additives for use as nutritional supplements
29 Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, excluding ice cream, ice milk and frozen yogurt; desserts made from milk products, namely, milkshakes, milk based beverages containing fruits, milk-based beverages with chocolate and ice cream shakes; yoghurt; cheese products, namely, processed cheese, cheese powder, cheese spreads, cheese food, cheese-based snack foods, cheese containing probiotic bacteria; fresh cheese; butter; margarine; smetana; whipped cream; artificial cream; curd cheese; curd cream; kefir; curd; buttermilk; dried milk; sour milk drinks containing fruit juice; kefir drinks containing fruit juice; lactic acid bacteria drinks; dips; milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; vegetable fats; potato chips; prepared soya for food; soya milk; soya-based yoghurt; tofu; dried soya beans for food; soya beans, preserved, for food; soy bean oil for food
30 Coffee, tea, cocoa, sugar, rice, artificial coffee; flour and preparations made from cereals, namely, breakfast cereals containing a mixture of fruit and fibre; flours made from grains and legumes; Estonian meal consisting primarily of mixture of rye flour, oat flour, barley flour, and pea flour, namely, kama; roasted flour mixtures; soy-based ice cream substitutes; snack food products made from soya flour, namely, breads made with soya beans; soya sauce; soya flour; soy bean paste; oats products, namely, oat flakes; muesli, dark and white bread, confectionery, namely, candy, chocolate and frozen confectionery; pastilles, chewing gum, waffles, biscuits, dairy ice creams; sorbet fruit ice, frozen juice bars and other frozen confectionery; honey, syrup of molasses for food; yeast, baking-powder; salt; mustard, vinegar, seasonings made from processed vegetables and fruit, namely, food seasonings; tomato sauce; spices; frozen yoghurt

Trademark Events
Apr 23, 2021
New Representative At Ib Received
May 15, 2020
Final Decision Transaction Processed By Ib
Apr 16, 2020
Change Of Owner Received From Ib
Mar 12, 2020
Final Disposition Notice Sent To Ib
Mar 12, 2020
Final Disposition Processed
Feb 19, 2020
Final Disposition Notice Created, To Be Sent To Ib
Nov 19, 2019
Registered-Principal Register
Sep 3, 2019
Official Gazette Publication Confirmation E-Mailed
Sep 3, 2019
Published For Opposition
Aug 30, 2019
Notification Processed By Ib
Aug 14, 2019
Notification Of Possible Opposition Sent To Ib
Aug 14, 2019
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Aug 14, 2019
Notification Of Notice Of Publication E-Mailed
Jul 26, 2019
Approved For Pub - Principal Register
Jun 25, 2019
Assigned To Examiner
Jun 15, 2019
Teas/Email Correspondence Entered
Jun 15, 2019
Correspondence Received In Law Office
Jun 12, 2019
Teas Response To Office Action Received
May 14, 2019
Notification Of Notice Of Unresponsive Amendment - E-Mailed
May 14, 2019
Notice Of Unresponsive Amendment - E-Mailed
May 14, 2019
Report Unresponsive Amendment - Completed
Feb 22, 2019
Teas/Email Correspondence Entered
Feb 22, 2019
Correspondence Received In Law Office
Feb 18, 2019
Assigned To Lie
Feb 12, 2019
Teas Change Of Correspondence Received
Feb 12, 2019
Teas Response To Office Action Received
Sep 1, 2018
Refusal Processed By Ib
Aug 14, 2018
Non-Final Action Mailed - Refusal Sent To Ib
Aug 14, 2018
Refusal Processed By Mpu
Aug 1, 2018
Non-Final Action (Ib Refusal) Prepared For Review
Jul 31, 2018
Non-Final Action Written
Jul 27, 2018
Application Filing Receipt Mailed
Jul 23, 2018
Assigned To Examiner
Jul 23, 2018
New Application Office Supplied Data Entered In Tram
Jul 19, 2018
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24