30 Aromatic preparations for the food production industry, namely, food flavorings being non-essential oils; food essence in the nature of coffee essences; auxiliaries being flavorings other than essential oils for the improvement of the flavour of food; cereal based food bars; cereal based snack food; processed cereal-based food to be used as a breakfast food; crisp cereal-based snack foods; dressings for salad; extruded food products made of wheat, namely, bread, cookies, biscuits, pastry, pie, wafer, cake, pudding; flavour enhancers used in food, other than essential oils; food dressings being sauces; food flavourings, other than essential oils; mixes for making bakery goods; food pastes being seasonings; food products consisting of cereals, namely, breakfast cereals, breakfast cereal bars, granola mix, breakfast cookie; food products containing principally flour, namely, noodles, pasta, cake, bread, cookies, biscuit and pastry, pie; foodstuffs made from dough, namely, cake, bread, cookies, biscuit, pastry, pie, pizza, pasta, noodle, rice cake; foodstuffs made of sugar, namely, cake, bread, cookies, biscuit, pastry, pie, pudding and chocolate-based spreads; foodstuffs made with cereals, namely, cookies, wafer, cereal-based crisps, cereal-based chips; foodstuffs made with flour, namely, cake, bread, cookies, biscuit, pastry, pie, Danish, noodles, waffle, pancake, rice cake, buns; malted food drinks, namely, chocolate based beverages containing malt, coffee based beverages containing malt, tea based beverages containing malt; mixes for making breakfast foods, namely, cake, bread, cookies, biscuit, pastry, pie, noodle, waffle, pancake, rice cake, buns; organic thickening agents for cooking foodstuffs; polysaccharides for use as food thickeners for culinary purposes; preservatives for food in the nature of cooking salt; processed grains for use in food; wheat-based snack foods; starch for food; synthetic thickening agents for cooking foodstuffs; thickening agents for cooking foodstuffs; starch-based binding agents for ice cream; fruit coulis being sauces; savoury sauces; tomato and vegetable based sauces; sauces made from vegetable paste; sauces made from vegetable pulps; sauces made from vegetable purees; biscuit mixes; biscuit products, namely, cookies, crisps, wafer, biscuit; apple flavoured tea; apple tarts; high-protein cereal bars; coffee, cocoa or chocolate-based aerated drinks; mixes in the nature of instant powder used in the preparation of tea based beverages; fruit sugar; invert sugar; non-medicated sugar confectionery; sugar; malted wheat extracts for food purposes; wheat flour; wheat meat bread; bread biscuits; cake batter; cake dough; cake flour; cake mixes; cake powder; cakes; flavourings for soups, other than essential oils; dried sauce in powder form; meat substitutes prepared from cereals; preparations for breakfasts, namely, breakfast cereal; cocoa mixes for use in making beverages; powdered shortenings; powdered sugar for preparing isotonic beverages; extruded wheat and corn snacks consisting principally of starch; modified starches for culinary purposes; natural starches for culinary purposes; instant noodles; instant tea other than for medicinal purposes; coffee-based beverages; chocolate-based beverages; cocoa-based beverages all the above goods containing phenolics