Trademark: 79215668
Word
ERNESTO ILLY INTERNATIONAL COFFEE AWARD
Status
Registered
Status Code
700
Status Date
Tuesday, August 21, 2018
Serial Number
79215668
Registration Number
5542985
Registration Date
Tuesday, August 21, 2018
Mark Type
3000
Filing Date
Wednesday, March 29, 2017
Published for Opposition
Tuesday, June 5, 2018

Trademark Owner History
ILLYCAFFE' S.P.A. - Original Registrant

Classifications
30 Sea water for cooking; gluten additives for culinary purposes; minced garlic; seaweed for use as a condiment; oat-based food, namely, rolled oats, steel cut oats; starch for food; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; seasonings; coffee flavorings used in making food beverages; food flavorings, other than essential oils; vanilla flavourings for culinary purposes; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; crushed oats; husked oats; baozi; high-protein cereal bars; cereal bars; stick liquorice; cocoa-based beverages; coffee-based beverages; drinking chocolate, namely, chocolate-based beverage; tea-based beverages; cocoa beverages with milk; chocolate beverages with milk; baking soda; cookies; malt biscuits; petit-beurre biscuits; sweetmeats; buns; puddings; rice puddings; burritos; cocoa; coffee; coffee beverages with milk; unroasted coffee; cinnamon; capers; caramels; peppermint candy; edible paper; edible rice paper; cheeseburger sandwiches; cloves; chow-chow; chutneys; waffles; chicory for use as substitute for coffee; chocolate; aromatic preparations for food, namely, seasoning and spices; confectionery, namely, pastilles; peanut confectionery; almond confectionery; pralines; fruit sauces excluding cranberry sauce and applesauce; crackers; cream of tartar for culinary purposes; custard; pancakes; macaroons; turmeric; curry; couscous; chocolate decorations for cakes; cakes; natural sweeteners; confectionery for decorating Christmas trees; garden herbs, preserved; essences for foodstuffs, except etheric essences and essential oils, namely, coffee essences; malt extract for food; bean meal; wheat flour; maize flour; nut flours; barley meal; mustard meal; soya flour; tapioca flour; hominy; flour; potato flour; ferments for pastes; oat flakes; chips, namely, pita chips, pretzel chips, rice chips, tortilla chips, taco chips, corn based chips, grain based chips; maize flakes; groats for human food; flowers or leaves for use as tea substitutes; pies; fondants; edible ices; flavored ices; fruit jelly candy; ham glaze; wheat germ for human consumption; ice, natural or artificial; ice for refreshment; cake frosting; glucose for culinary purposes; gluten prepared as foodstuff, namely, gluten additives for culinary purposes; bubble gum; maize, milled; maize, roasted; popcorn; halvah; dough; herbal infusions, not medicinal; spring rolls; thickening agents for cooking foodstuffs; jiaozi; ketchup; starch-based binding agents for ice cream; sausage binding materials; yeast; baking powder; food leavening agents; liquorice; macaroni; mayonnaise; malt for human consumption; maltose for food; marinades; marzipan; molasses for food; mint for confectionery; honey; batter mixes for okonomiyaki; chocolate mousses; dessert mousse; muesli; allspice; chocolate-coated nuts; nutmeg; okonomiyaki; crushed barley; husked barley; bread; rusks; unleavened bread; breadcrumbs; bread rolls; gingerbread; royal jelly for food purposes; almond paste; rice pulp for culinary purposes; soya bean paste; pastry dough; cake dough; farinaceous food pastes for human consumption; pastries; non-medicated lozenges; petits fours; meat pies; noodle-based prepared meals; pastry crust; pelmeni; pepper spice; pesto sauce; pizza; cake powder; powders for making ice cream; cereal preparations, namely, processed and unprocessed breakfast cereals; vegetal preparations for use as coffee substitutes; meat tenderizers, for household purposes; preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; propolis bee glue for human consumption bee glue; quiches; relishes; ramen; ravioli; rice; sago; cooking salt; celery salt; salt for preserving foodstuffs; tomato sauce; soya sauce; sauces; dressings for salad; sauces for use with pasta; sandwiches; peppers; golden syrup; oatmeal; processed semolina; hominy grits; mustard; cereal-based snack food; rice-based snack food; sherbets; spaghetti; spices; artificial coffee; meat gravies; sushi; tabbouleh; tacos; noodles; tapioca; tea; iced tea; tarts; rice cakes; tortillas; vanillin for food purposes for use as a vanilla substitute; vareniki; vermicelli; frozen yoghurt; saffron for use as a food seasoning; ginger; cake decorations made of candy; sugar; candy; palm sugar; flaxseed for use as a seasoning
41 Academies education, namely, academic enrichment programs in the field of coffee; arranging and conducting of colloquiums in the field of coffee; arranging and conducting of conferences in the field of coffee; arranging and conducting of congresses in the field of coffee; arranging and conducting of in-person educational forums in the field of coffee; arranging and conducting of seminars in the field of coffee; arranging and conducting of symposiums in the field of coffee; arranging and conducting of workshops in the field of coffee; organization of exhibitions for cultural or educational purposes; organization of sports competitions; publication of books; publication of texts, other than publicity texts; arranging of award ceremonies to recognize achievement in the field of coffee; organization of competitions and awards in the field of coffee
The mark consists of a stylised representation of a coffee bean rotating 9 times on its axis around the wording "ERNESTO ILLY INTERNATIONAL COFFEE AWARD". The terms "ERNESTO ILLY" are above the term "INTERNATIONAL" above the term "COFFEE" above the term "AWARD". The term "COFFEE" is in a larger font than the remaining terms.
The name(s), portrait(s), and/or signature(s) shown in the mark identifies "ERNESTO ILLY", whose consent(s) to register is made of record.
Color is not claimed as a feature of the mark.
"INTERNATIONAL COFFEE AWARD"

Trademark Events
Aug 21, 2023
Courtesy Reminder - Sec. 71 (6-Yr) E-Mailed
Dec 21, 2018
Final Decision Transaction Processed By Ib
Dec 4, 2018
Final Disposition Notice Sent To Ib
Dec 4, 2018
Final Disposition Processed
Nov 21, 2018
Final Disposition Notice Created, To Be Sent To Ib
Aug 21, 2018
Registered-Principal Register
Jun 5, 2018
Official Gazette Publication Confirmation E-Mailed
Jun 5, 2018
Published For Opposition
Jun 1, 2018
Notification Processed By Ib
May 16, 2018
Notification Of Possible Opposition Sent To Ib
May 16, 2018
Notification Of Notice Of Publication E-Mailed
May 16, 2018
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Apr 27, 2018
Approved For Pub - Principal Register
Apr 4, 2018
Teas/Email Correspondence Entered
Apr 4, 2018
Correspondence Received In Law Office
Mar 30, 2018
Assigned To Lie
Mar 16, 2018
Teas Response To Office Action Received
Oct 7, 2017
Refusal Processed By Ib
Sep 18, 2017
Non-Final Action Mailed - Refusal Sent To Ib
Sep 18, 2017
Refusal Processed By Mpu
Sep 13, 2017
Non-Final Action (Ib Refusal) Prepared For Review
Sep 12, 2017
Non-Final Action Written
Sep 12, 2017
Application Filing Receipt Mailed
Sep 8, 2017
Assigned To Examiner
Sep 8, 2017
New Application Office Supplied Data Entered
Sep 7, 2017
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24