29 Milk and milk products, in particular cheese, cheese powders, cheese spreads, and cheese substitutes, cream cheese, soft cheese, semi-hard cheese, sliced cheese, hard cheese, cream, milk cream, whey, yoghurt, curds, butter, drinking yoghurt, buttermilk, soured milk, kefir milk beverage, sour cream, crème fraiche; mixed milk products, namely, milk-based energy drinks, beverages made from milk, and milk-based beverage containing coffee; fruit yoghurt, milk beverages milk predominating, semi-prepared and prepared meals based mainly on milk or milk products; dairy products, namely, dairy-based dips; edible spreads containing fat