Trademark: 79207548
Word
EMIDIO DI NOLA
Status
Registered
Status Code
700
Status Date
Tuesday, April 10, 2018
Serial Number
79207548
Registration Number
5440502
Registration Date
Tuesday, April 10, 2018
Mark Type
3000
Filing Date
Tuesday, February 7, 2017
Published for Opposition
Tuesday, January 23, 2018

Trademark Owner History
CO.R.EX. SPA - Original Registrant

Classifications
30 Vinegar; farinaceous foods paste for human consumption, namely dried pasta; spaghetti; tagliatelle; macaroini; sponge cake; capers; couscous semolina; garden herbs; preserved seasoning; wheat flour; flour; pesto sauce; processed cereals, namely corn meals; sauces condiments; sauces for use with pasta; semolina; spices; tabbouleh; noodles; vermicelli noodles; saffron seasoning
29 Anchovy, not live; anchovy, canned or processed; preserved meat; tomato purée; jams; canned fruits; canned fish; preserved fruits; vegetables, preserved; fruit jellies; edible fats; vegetable preserves; fruit salads; vegetable salads; edible oils; olive oil for food; tomato juice for cooking, in the nature of crushed tomatos
The mark consists of a yellow and black square frame featuring a red background with black and white shading. The center of the red background is pulled back to reveal a red, orange, blue, green, and black rooster standing on a brown and black rock with a background featuring green trees, blue water, peach and black colored buildings, a blue and white sky and a light blue mountain. The words "EMIDIO DI NOLA" appear in yellow and black below the rooster.
The Name "EMIDIO DI NOLA" does not identify a living individual.
The color(s) yellow, black, red, green, blue, orange, red, white, blue, brown, and peach is/are claimed as a feature of the mark.
The wording "EMIDIO DI NOLA" has no meaning.

Trademark Events
Apr 10, 2023
Courtesy Reminder - Sec. 71 (6-Yr) E-Mailed
Aug 24, 2018
Final Decision Transaction Processed By Ib
Jul 28, 2018
Final Disposition Notice Sent To Ib
Jul 28, 2018
Final Disposition Processed
Jul 10, 2018
Final Disposition Notice Created, To Be Sent To Ib
Apr 10, 2018
Registered-Principal Register
Feb 14, 2018
Teas Change Of Correspondence Received
Jan 23, 2018
Official Gazette Publication Confirmation E-Mailed
Jan 23, 2018
Published For Opposition
Jan 19, 2018
Notification Processed By Ib
Jan 3, 2018
Notification Of Possible Opposition Sent To Ib
Jan 3, 2018
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Jan 3, 2018
Notification Of Notice Of Publication E-Mailed
Dec 12, 2017
Teas Response To Office Action Received
Dec 12, 2017
Attorney/Dom.Rep.Revoked And/Or Appointed
Dec 12, 2017
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Dec 12, 2017
Teas Change Of Correspondence Received
Dec 12, 2017
Approved For Pub - Principal Register
Dec 12, 2017
Examiner's Amendment Entered
Dec 12, 2017
Notification Of Examiners Amendment E-Mailed
Dec 12, 2017
Examiners Amendment E-Mailed
Dec 12, 2017
Examiners Amendment -Written
Dec 12, 2017
Teas/Email Correspondence Entered
Dec 11, 2017
Correspondence Received In Law Office
Dec 11, 2017
Teas Response To Office Action Received
Jul 1, 2017
Refusal Processed By Ib
Jun 13, 2017
Non-Final Action Mailed - Refusal Sent To Ib
Jun 12, 2017
Refusal Processed By Mpu
May 31, 2017
Non-Final Action (Ib Refusal) Prepared For Review
May 30, 2017
Non-Final Action Written
May 30, 2017
Application Filing Receipt Mailed
May 26, 2017
Assigned To Examiner
May 26, 2017
New Application Office Supplied Data Entered
May 18, 2017
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24