Trademark: 79205421
Word
ORICOBO
Status Date
Friday, April 19, 2024
Registration Number
5298872
Registration Date
Tuesday, October 3, 2017
Filing Date
Thursday, October 27, 2016
Published for Opposition
Tuesday, July 18, 2017
Cancellation Date
Friday, April 19, 2024
30 Yeast; fresh yeast; dry yeast; flour paste in the form of sugar confectionery and bakery creams made of wheat flour and starch as main ingredients; flour paste in powder form; custard powder; fermented flavor liquid, namely, fermented herbs; pre-fermented dough; sourdough powder; baking powder; chemical leaveners, namely, food leavening agents; mayonnaise; salad dressings; ketchup sauce; pizza sauce; yeast extract; malt extract for food; prepared brown rice; prepared sprouted rice; processed grains, namely, roasted rye
1 Chemicals used in industry; chemicals for use in the food industry; conditioning agents for food, namely, dough conditioners; chemical agents for improving the quality of bread and cake; conditioning agents for confectionery and bread; chemical agents for improving shelf life of foodstuffs; chemical agents for improving quality of foodstuffs; bacteriostats for the food industry; lye water, namely, a food preservative; lye powder, namely, Kansui, a food additive for Chinese noodles; chemical agents for softening pounded rice cakes; enzymes; lactic acid bacteria for use in food manufacture
May 3, 2017
Non-Final Action Mailed - Refusal Sent To Ib
May 20, 2017
Refusal Processed By Ib
Apr 20, 2017
Sn Assigned For Sect 66a Appl From Ib
Apr 27, 2017
New Application Office Supplied Data Entered
Apr 27, 2017
Assigned To Examiner
Apr 28, 2017
Non-Final Action Written
Apr 29, 2017
Non-Final Action (Ib Refusal) Prepared For Review
May 2, 2017
Application Filing Receipt Mailed
May 3, 2017
Refusal Processed By Mpu
Jun 28, 2017
Notification Of Notice Of Publication E-Mailed
Jul 18, 2017
Official Gazette Publication Confirmation E-Mailed
Oct 3, 2017
Registered-Principal Register
Jan 3, 2018
Final Disposition Notice Created, To Be Sent To Ib
Jan 17, 2018
Final Disposition Processed
Jun 1, 2017
Teas Response To Office Action Received
Jun 1, 2017
Correspondence Received In Law Office
Jun 2, 2017
Teas/Email Correspondence Entered
Jun 3, 2017
Approved For Pub - Principal Register
Jul 18, 2017
Published For Opposition
Jan 17, 2018
Final Disposition Notice Sent To Ib
Apr 19, 2024
Cancelled Section 71
Oct 3, 2022
Courtesy Reminder - Sec. 71 (6-Yr) E-Mailed
Feb 16, 2018
Final Decision Transaction Processed By Ib
Trademark Alertz updated from USPTO on 2030-01-24
