Word

1840

Status

Registered

Status Code

700

Status Date

Tuesday, October 3, 2017

Serial Number

79200317

Registration Number

5298815

Registration Date

Tuesday, October 3, 2017

Mark Type

3000

Filing Date

Thursday, May 19, 2016

Published for Opposition

Tuesday, July 18, 2017

Trademark Owner History

ACEITES DEL SUR-COOSUR S.A. - Original Registrant

Classifications

29 Edible oils and fats; processed fruits, processed mushrooms, processed vegetables, and processed nuts; eggs and egg products being egg substitutes; fish, seafood and shellfish, not live; milk products excluding ice cream, ice milk, and frozen yogurt and milk substitutes; snack foods based on vegetables of all kinds; nut-based snacks; potato-based snacks; bouillon; vegetable chips; prepared frozen meals mainly consisting of vegetables; prepared meals mainly consisting of meat substitutes; prepared meals mainly consisting of fish; prepared meals containing eggs primarily; prepared meals containing meat primarily consisting of meat; dairy-based spreads, vegetable-based spreads, garlic based spreads, and nut-based spreads; stews; falafel; prepared nuts; French fries; main courses being prepared meals consisting primarily of vegetables of all kinds; pollen prepared as foodstuff; fruit desserts being fruit salad; snack foods based on vegetables; tomato paste; meals consisting primarily of fried potatoes and that also includes Spanish tortillas; French omelette; vegetable spreads; canned processed olives; prepared olives; processed edible algae; snacks based on dried fruits; vegetable juice concentrates for cooking food; pickles; prepared tuna salads, taco salads, legume salads, and potato salads; processed edible flowers; dried edible flowers; seaweed extracts for food; edible processed nuts; prepared vegetable products, namely, prepared vegetable based entrees; prepared vegetable based entrees, namely, vegetable terrines; processed roots for human consumption; processed edible seeds, not being seasonings or flavorings; prepared seeds for human consumption, not being seasonings or flavorings; prepared mushrooms; fermented tofu; preserved vegetables; processed chia seeds, watermelon seeds, and sunflower seeds; seed butter; sesame seed paste being tahini; snack bars based on seeds and nuts; prepared dishes consisting principally of meat; fish dishes, namely, smoked fish, fish croquettes, ceviche; fish-based dishes, namely, smoked fish, fish croquettes, ceviche; processed roots; vegetable soup preparations; prepared vegetable products; vegetable spreads; vegetable products for food, namely, vegetable puree

30 Processed quinoa; bee products, namely, propolis being bee glue for human consumption; coffee, tea, and substitutes thereof; processed grains; starch noodles and goods made thereof, namely, noodle-based prepared meals; baker's products, namely, bread and yeast; ice; salts, sauces, seasonings and condiments, namely, pepper sauce, chutneys; snack foods consisting mainly of extruded cereals; crunchy snacks made of cereals; sandwiches of all kinds; frozen foods, namely, canapes; packaged meal mixes consisting primarily of rice that also have meat, fish, or vegetables; prepared pasta-based meals; pancakes; savory pies; rice chips, tortilla chips, taco chips; cereal products, namely, cereal bars, breakfast cereals; grain based chips, namely, cereal chips and strips; pizzas; snack food products consisting of cereal products, namely, cereal snack bars; sushi; breakfast and processed cereals; yeast and food leavening agents; doughs; dried and fresh pasta, noodles and dough for stuffing flour-based dumplings; processed cereals for human consumption; rice; breakfast cereals, red bean porridge, pumpkin porridge and semolina; flours; cereal bars; bread; oil seed flour for food; seed-based snack bars; prepared meals consisting primarily of rice dishes; prepared meals consisting primarily of pasta dishes; pasta dishes, namely, freeze-dried dishes with main ingredient being pasta; rice-based dishes, namely, rice noodles, freeze-dried dishes with main ingredient being rice; sauces; sauces, chutney and food creams being cream of tartar for culinary purposes; mayonnaise; mayonnaise substitute, namely, vegan mayonnaise; ketchup; mustard; vinegar; spices; thickening agents for use in cooking, namely, vegetable thickeners; processed herbs

Color is not claimed as a feature of the mark.
"1840"
The mark consists of a stylized woman with a flower in her hair who is sitting down and holding a water pitcher. The numbers "1840" appears to the left of the woman.
EIGHTEEN FORTY

Trademark Events

Feb 16, 2018

Final Decision Transaction Processed By Ib

Jan 17, 2018

Final Disposition Notice Sent To Ib

Jan 17, 2018

Final Disposition Processed

Jan 3, 2018

Final Disposition Notice Created, To Be Sent To Ib

Oct 3, 2017

Registered-Principal Register

Jul 18, 2017

Published For Opposition

Jun 28, 2017

Notice Of Publication

Jun 15, 2017

Law Office Publication Review Completed

Jun 2, 2017

Approved For Pub - Principal Register

Jun 1, 2017

Examiners Amendment Mailed

Jun 1, 2017

Examiner's Amendment Entered

Jun 1, 2017

Examiners Amendment -Written

May 2, 2017

Examiners Amendment Mailed

May 1, 2017

Examiner's Amendment Entered

May 1, 2017

Examiners Amendment -Written

Mar 30, 2017

Teas/Email Correspondence Entered

Mar 30, 2017

Correspondence Received In Law Office

Mar 26, 2017

Assigned To Lie

Mar 13, 2017

Teas Response To Office Action Received

Feb 18, 2017

Refusal Processed By Ib

Jan 27, 2017

Non-Final Action Mailed - Refusal Sent To Ib

Jan 27, 2017

Refusal Processed By Mpu

Jan 26, 2017

Non-Final Action (Ib Refusal) Prepared For Review

Jan 25, 2017

Non-Final Action Written

Jan 21, 2017

Application Filing Receipt Mailed

Jan 17, 2017

Assigned To Examiner

Jan 17, 2017

New Application Office Supplied Data Entered In Tram

Jan 12, 2017

Sn Assigned For Sect 66a Appl From Ib