Trademark: 79199750
Status Date
Tuesday, November 21, 2017
Registration Number
5337553
Registration Date
Tuesday, November 21, 2017
Filing Date
Thursday, September 22, 2016
Published for Opposition
Tuesday, September 5, 2017
30 Ferments for dough; leaven, yeast, baking powder
Mar 18, 2023
Teas Change Of Correspondence Received
Mar 18, 2023
Teas Change Of Domestic Representatives Address
Mar 18, 2023
Attorney/Dom.Rep.Revoked And/Or Appointed
Mar 18, 2023
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Nov 21, 2022
Courtesy Reminder - Sec. 71 (6-Yr) E-Mailed
Apr 20, 2018
Final Decision Transaction Processed By Ib
Mar 2, 2018
Final Disposition Notice Sent To Ib
Mar 2, 2018
Final Disposition Processed
Feb 21, 2018
Final Disposition Notice Created, To Be Sent To Ib
Nov 21, 2017
Registered-Principal Register
Sep 5, 2017
Official Gazette Publication Confirmation E-Mailed
Sep 5, 2017
Published For Opposition
Aug 16, 2017
Notification Of Notice Of Publication E-Mailed
Jul 27, 2017
Approved For Pub - Principal Register
Jul 24, 2017
Attorney/Dom.Rep.Revoked And/Or Appointed
Jul 24, 2017
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Jul 8, 2017
Teas/Email Correspondence Entered
Jul 7, 2017
Correspondence Received In Law Office
Jul 7, 2017
Teas Response To Office Action Received
Jul 7, 2017
Teas Response To Office Action Received
Jul 7, 2017
New Representative At Ib Received
Feb 3, 2017
Refusal Processed By Ib
Jan 17, 2017
Non-Final Action Mailed - Refusal Sent To Ib
Jan 17, 2017
Refusal Processed By Mpu
Jan 13, 2017
Application Filing Receipt Mailed
Jan 11, 2017
Non-Final Action (Ib Refusal) Prepared For Review
Jan 10, 2017
Non-Final Action Written
Jan 9, 2017
Assigned To Examiner
Jan 9, 2017
New Application Office Supplied Data Entered
Jan 5, 2017
Sn Assigned For Sect 66a Appl From Ib
Trademark Alertz updated from USPTO on 2030-01-24
