30 [ Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal bars; bread, pastry and confectionery made of sugar; edible ices; sugar, honey, treacle; yeast, baking powder; salt; mustard; vinegar; condiments, namely, sauces; spices; ] ice; [ processed culinary herbs; aniseed for use as flavoring in food and drinks; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for foods; wheat flour; flavourings, other than essential oils, for cakes; baking powder; cake dough; beer vinegar; ] thickening agents for cooking foodstuffs; starch-based binding agents for ice cream; [ bean meal; candy; buns; unleavened bread; sandwiches; petit-beurre biscuits; cheeseburger sandwiches; condiment, namely, chow chow; condiments, namely, chutneys; semolina, namely, couscous; spice mixture, namely, curry; custard; confectionery, namely, dessert chocolate mousses; ices and ice creams; iced tea; peanut butter confectionery chips; coffee essences for foodstuffs, except etheric essences and essential oils; ribbon vermicelli; ] meat tenderizers, for household purposes; [ meat pies; meat gravies; fondants; fruit sauces excluding cranberry sauce and applesauce; spring rolls; ] royal jelly for food purposes; [ confectionery, namely, fruit jelly candy; grits; husked barley; barley meal; crushed barley; tea-based beverages; cereal products, namely, grain-based chips; breakfast cereals; cereal bars; cereal-based snack food; condiments, namely, ketchup; spice, namely, clove powder; glucose for culinary purposes; gluten additives for culinary purposes; processed semolina; groats for human food; crushed oats; halvah; yeast; powdered spice, namely, ginger; confectionery ices, namely, frozen yoghurt; vegetal preparations for use as coffee substitutes; coffee flavorings, namely, coffee flavored syrup used in making food beverages; coffee-based beverages; cocoa-based beverages; capers; caramels; potato flour; ] bubble gum; [ sauce, namely, ketchup; cooking salt; salt for preserving foodstuffs; crackers; tea infusions, not medicinal; cake frosting; seasonings, namely, garden herbs, preserved; cake mixtures, namely, cake bases; edible turmeric; confectionery, namely, licorice; confectionery, namely, licorice in stick form; flaxseed for human consumption; maize, milled; maize, roasted; maize flakes; maize flour; macaroni; pastry, namely, macaroons; maltose for food; malt for human consumption, namely, malt for food purposes; almond confectionery made of sugar; marinades; marzipan; almond paste; mayonnaise; ] sea water for cooking; [ farinaceous food pastes for human consumption; thick juice, namely, table syrups and treacles; oatmeal, namely, gruel with a milk base for food; coffee beverages with milk; cocoa beverages with milk; chocolate-based beverages with milk; ham glaze; flour-milling product, namely, corn flour; nutmeg; muesli; oat-based food, namely, rolled oats; noodle-based prepared meals; palm sugar; breadcrumbs; sauces for use with pasta; pastries, namely, pasties; pies; confectionery, namely, non-medicated lozenges; pesto sauce; cakes, namely, petits fours; pancakes; pepper; gingerbread; mint-based sweets for confectionery; candy mints; dried chili peppers for use as a seasoning; pizza; ] bee glue, namely, propolis for human consumption; [ high-protein cereal bars; puddings; popcorn; quiches; ravioli; rice cakes; rice-based snack food; relishes; ice, natural or artificial; unroasted coffee; saffron for use as a food seasoning; preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; dressings for salad; bread dough, namely, sourdough; chocolate; drinking chocolate, namely, hot chocolate; chocolate mousses; allspice; celery salt; bread rolls, namely, baps; mustard meal; condiment, namely, soya bean paste; soya flour; soya sauce, namely, soy sauce; confectionery ices, namely, sherbets; condiments, namely, sauces; spaghetti; powders for making ice cream; baking soda, namely, bicarbonate of soda for baking purposes; starch for food; edible spices, namely, star aniseed; ] sushi; [ natural sweeteners; tabbouleh; tacos; tapioca flour; dough; ferments for pastes, namely, fermented herbs; farinaceous food pastes, namely, bean paste; tomato sauce; tortillas; vanilla flavoring for culinary purposes; vanilla substitute, namely, vanillin being vanilla flavorings for culinary purposes; waffles; ] cream of tartar for culinary purposes; [ wheat germ for human consumption; ] sausage binding materials, namely, sausage rolls [ ; aromatic preparations for food, namely, spice mixes; chicory-based coffee substitute; spice, namely, cinnamon; gluten prepared as foodstuff, namely, gluten additives for culinary purposes; candy, namely, sugared almonds; confectionery for decorating Christmas trees; rusks ]