29 Edible oils and fats; milk; milk products, namely, cheese, butter, yogurt; meat; pork; beef; chicken meat; eggs; processed seafood, namely, fish, shellfish, fish fillets; frozen vegetables; frozen fruits; processed meat, namely, dried meat, croquettes, sausages, ham, bacon; processed marine products, namely, canned fish, tinned fish, salted fish, seaweed extracts for food, fish sausage; processed vegetables, namely, vegetable salads, dried vegetables, pickle, canned vegetables; processed fruits, namely, dried fruits, canned fruit, fruits preserved in alcohol, jam; fried tofu; frozen bean curd made by exposing curd to cold outdoor weather; konnyaku jelly made from devils tongue root; soybean milk; bean curd; natto; processed eggs, namely, dehydrated eggs, frozen egg; preparations for making soup; preparations for making curry; preparations for making stew; laver for ochazuke; furikake dried flakes of fish, meat, vegetables or seaweed; fermented soybeans; preserved beans, namely, adzuki beans, kidney beans, peas, horse beans, soybeans and peanuts; albumen for culinary purposes
Trademark: 79190490
