29 Meat, fish, poultry and game, not live; entrees consisting primarily of meat, fish or poultry frozen; entrees consisting primarily of meat, fish or poultry prepared; entrees consisting primarily of meat, fish or poultry packaged; meals consisting primarily of meat, fish or poultry frozen; meals consisting primarily of meat, fish or poultry prepared; meals consisting primarily of meat, fish, or poultry packaged; chicken croquettes, chicken nuggets, poultry croquettes, fish croquettes, all natural meats, beef patties, pork patties, poultry patties, frankfurters, bratwurst, sausages, bacon, bottled cooked meat, cabbage rolls stuffed with meat, canned cooked meat, dried meat, edible decorations for meats, flakes of dried fish meat, formed textured vegetable protein for use as a meat substitute, fresh meat, fried meat, grilled meat marinated in soy sauce, hamburger, head cheese, hot dogs, luncheon meats, marinated pork meat, marinated fish, marinated poultry meat, meat, meat boiled down in soy sauce, meat hash, meat jellies, meat juices, meat paste, meat preserves, meat stocks, meat substitutes, meat, fish, poultry and game preserves, frozen meat, meat-based mousse, meat-based snack foods, meat-based spreads, packaged meats, potted meats, preserved meats and sausages, processed meat, processed meat, namely, kidneys, ribs, salted meat, sausage meat, sliced meat, smoked meats, tinned meat, vegetable-based meat substitutes, vietnamese cooked meats, namely, ham, vietnamese cooked meats, namely, pork hot dogs, wieners, salami, pastrami, ham, prosciutto, charcuterie, fish sausages, sausages, smoked sausages, uncooked sausages, pork, beef, boiled and dried fish, canned fish, chow mein, dried fish, fish burger patties, fish cakes, fish fillets, fish mousse, fish preserves, fish roe, prepared, fish sausages, fish steak, fish stock, frozen fish, gefilte fish, pickled fish, preserved fish, processed fish, processed fish roe, processed fish spawn, salted fish, smoked fish, steamed cakes of smashed fish and yam, steamed or toasted cakes of fish paste; meat extracts; prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; prepared dishes consisting principally of meat; prepared entrées consisting primarily of lobster meat dipped in batter and fried; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; prepared meals consisting primarily of meat substitutes; prepared meat; refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; vegetarian sausages; fish and chips; frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; edible oils and fats
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