29 [ Meat, ] fish, [ poultry and game, ] not live; [ meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; ] food products made from fresh fish, namely, processed fish, [ fish cakes, ] fish fillets, [ pickled fish, ] smoked fish, [ fish stock, fish preserves, fish and chips, fish burger patties, ] seasoned fish [, ceviche, prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; frozen fish products; non-living mollusks, shellfish and ark-shells, namely, oysters, mussels, lobsters, shrimps, crabs and cockles; mollusk products, shellfish products and ark-shell products, namely, frozen shellfish, dried shellfish, smoked shellfish; canned fish; prepared meals consisting primarily of fish, mollusks, shellfish and ark-shells ]