30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; bread, biscuits, cookies, rusks, cakes, pastry, Viennese pastries and confectionery made of sugar; chocolate, almond pastes, honey, golden syrup; yeast, baking powder, salt, mustard; vinegar, sauces; spices; aromatic preparations for food, namely, flavoring additives for non-nutritional purposes; seasonings; breadcrumbs; thickening agents for cooking foodstuffs; pasta; sugar; crystal sugar pieces for confectionery; yeast, flour preparations made from cereals and/or rice and/or flour, namely, cereal based energy bars, cereal based snack foods, rice cakes; breakfast cereals; cake dough, dough for baking, fruit jellies candy, pastry dough, almond paste; ice creams, edible ices; ice for refreshments, sherbets, water ices; edible ices consisting totally or partly of yogurt; frozen yogurts; frozen confectionery products, namely, powders and binding agents for the preparation of ice-cream and/or water ices and/or frozen confectionery; honey substitutes made primarily of sugar; sauces and bases for making sauces; custard powder; fruit-based sauces, excluding cranberry sauce and applesauce, sweetened sauces; salad dressings; snacks and cooked dishes based on dough, pasta or rice; puddings; frozen desserts, namely, ice desserts; desserts mainly consisting of rice and/or semolina and/or starch; cake paste, namely cake mixture and cake batter; beverages based on cocoa, coffee, chocolate or tea; pancakes, sandwiches, pizzas; fruit coulis sauces; dessert mousses; custard, caramel custards; dessert creams, namely, crèmes brûlées, egg custards; floating islands; rice cakes; semolina cakes; rice pudding