Word

C

Status

Dead

Status Code

602

Status Date

Friday, March 25, 2016

Serial Number

79158790

Mark Type

3

Filing Date

Friday, July 11, 2014

Abandoned Date

Thursday, February 25, 2016

Trademark Owner History

DAESANG Corporation

Classifications

30 Wheat flour; flour for frying; flour for food; starch for food; cereal-based processed products, namely, cereal bars, cereal-based snack foods; naengmyun, being Korean buckwheat noodles; instant noodles, namely, ramyun; mandu, being Korean-style dumplings; noodles; spaghetti; udon noodles; pizzas; hot dogs sandwiches; malt for food purposes; confectionery, namely, crackers, pastilles, gum paste, fondants, and chips for baking; pastry, namely, macaroons; ice cream; waffles; candy; cakes; puddings; hoddeok, being Chinese pancakes stuffed with sugar; sugar; sugar for food; natural sweeteners; rice cakes; injeolmi, being glutinous rice cakes coated with powdered beans; soya sauce; gochujang, being fermented hot pepper paste; doenjang, being fermented soybean paste; jajang, being black paste for noodle sauce; soy sauce and soy bean paste; cheonggukjang, being rice soybean paste; chunjang, being Chinese soybean paste; mayonnaise; salad dressings; condiments, namely, sauces; vinegar; ketchup sauce; mustard meal; hot pepper powder spice; ginger powder spice; wasabi powder; curry powder spice; spices; seasoned salt; salt for food; salt for preserving foodstuffs; barley tea; tea; coffee; tea-based beverages; edible ices; meat tenderizers, for household purposes; condiments, namely, pepper sauce and oyster sauce; chocolate products, namely, chocolate syrup, chocolate chips, and chocolate bars; fructose for food; boiled rice served in soup; uncooked noodles; Chinese noodles, namely, dangmyun; pork rib sauce; topokki, being stir-fried rice cakes; buckwheat soba noodles; starch syrup for food; barbecued beef sauces; somen noodles, being very thin wheat noddles; rice-based taffy; ssamjang, being a processed soybean paste mixed with red pepper paste; corn tea; natural sweeteners, namely, oligosaccharide; seasoning wine vinegar for cooking; juk, being a Korean rice porridge; jjamppong rice, being a Chinese-style rice with vegetable and seafood; cup rice served with toppings; tarts; frying powder, namely, red pepper powder, chili powder; pepper powder spice

29 Frozen beans; food products made from fruits, namely, canned fruits, cooked fruits, and processed fruits; fruit-based snack food; fermented vegetable dish, namely, kimchi; jams; food products made from vegetables, namely, vegetable paste, canned vegetables, cooked vegetables, and processed vegetables; vegetable juices for cooking; tofu; food products made from bean curds, namely, fermented bean curd and processed bean curd; frozen fruits; eggs; bacon; bouillon; Korean ginseng chicken soup, namely, samgyetang; sausages; food products made from meat, namely, meatballs, meat jellies, and processed meat; dried beef; ham; food products made from milk, namely, beverages having a milk base, and fermented milk; milk products excluding ice cream, ice milk and frozen yogurt; cheese; perilla oil for food; rice bran oil for food; maize oil for food; olive oil for food; edible oils and fats; soybean oil for food; edible oils; food products made from oil and fat, namely, processed oils and fats for food; sesame oil; food products made from worm, namely, silkworm chrysalis for human consumption; fish and shellfish, not live, for food; tuna fish, not live; toasted laver; food products made from seaweed, namely, processed edible seaweed and dried edible seaweed; fish sausages; fish cakes; food products made from fish and shellfish, namely, fish fillets, fish cakes, and fish stock; smoked fish and shellfish; soups; jellies for food; meat; preserved, frozen, dried and cooked fruits and vegetables; potato chips, potato skins and potato pancakes made from sweet potato; meat-based sanjeok, namely, Korean shish kebab made from meat; laver-based snack foods; processed seafood, namely, processed sea tangle; pork cutlets; food products made from bean, other than bean curds and their processed foodstuffs, namely, canned beans and bean-based snack foods; meat rolled rice cakes; processed edible brown seaweed; fish cutlets; canola oil for food; grape seed oil for food; yogurt; chicken balls; canned tuna fish; processed green laver; meju, being Korean-style fermented soybeans

32 Extracts of hops for making beer; fruit juices; lemonades; soda drinks; smoothies; sikhye, being a non-alcoholic rice punch; powders used in the preparation of fruit-based drinks; vegetable and fruit processed beverages; soft drinks, non-carbonated; vegetable juice beverages; mineral water beverages; beer; non alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit juice beverages; water beverages; slush beverages, namely, frozen fruit-based beverages; non-alcoholic beverages, namely, beverages made from vinegar; aerated water; red ginseng beverages, namely, red ginseng soft drinks

The mark consists of the green (RGB 125, 169, 65) initial "C" which is completed to a circle; the edge of which is gradually changed into green, yellow-green and yellow (RGB 255, 242, 0) and in the center of which is a white leaf.
The color(s) the colors green, yellow-green, yellow and white are claimed as a feature of the mark is/are claimed as a feature of the mark.

Trademark Events

Jan 22, 2015

Sn Assigned For Sect 66a Appl From Ib

Jan 23, 2015

New Application Office Supplied Data Entered

Jan 27, 2015

Application Filing Receipt Mailed

Jan 27, 2015

Non-Final Action (Ib Refusal) Prepared For Review

Jan 23, 2015

Assigned To Examiner

Jan 26, 2015

Non-Final Action Written

Feb 14, 2015

Refusal Processed By Ib

Jul 22, 2015

Fax Received

Jan 27, 2015

Refusal Processed By Mpu

Jan 27, 2015

Non-Final Action Mailed - Refusal Sent To Ib

Mar 30, 2015

Correction Created For Ib

Mar 30, 2015

Correction Sent To Ib

Apr 8, 2015

Assigned To Examiner

Jul 10, 2015

Uspto Correction Processed By Ib

Jul 15, 2015

Correction Transaction Received From Ib

May 20, 2016

Undeliverable Mail - No Action Taken

Jul 24, 2015

Correction From Ib Entered - Attorney Review Required

Aug 22, 2015

Final Refusal Written

Aug 24, 2015

Final Refusal Mailed

Sep 18, 2015

Limitation Of Goods Received From Ib

Sep 21, 2015

Limitation From The Ib - Request Exam Review

Mar 18, 2016

Limitation Of Goods Received From Ib

Mar 23, 2016

Limitation From The Ib - Request Exam Review

Mar 25, 2016

Abandonment - Failure To Respond Or Late Response

Mar 25, 2016

Abandonment Notice Mailed - Failure To Respond

Jun 22, 2024

New Representative At Ib Received

Dec 14, 2016

Notification Of Possible Opposition Created, To Be Sent To Ib

Dec 14, 2016

Notification Of Possible Opposition Sent To Ib

Dec 30, 2016

Notification Of Possible Opposition - Processed By Ib

Mar 25, 2017

Final Disposition Notice Created, To Be Sent To Ib

Mar 27, 2017

Final Disposition Notice Sent To Ib

Jul 21, 2017

Final Decision Transaction Processed By Ib

Feb 4, 2022

Change Of Name/Address Rec'd From Ib