32 Beers; Mineral and aerated waters and other non-alcoholic beverages with tea flavor; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Aerated water; Non-alcoholic aloe vera drinks; Non-alcoholic aperitifs; Beer; Beer wort; Non-alcoholic cider; Non-alcoholic cocktails; Essences for making non-alcoholic beverages; Extracts of hops for making beer; Fruit juice; Non-alcoholic fruit nectars; Ginger ale; Unfermented grape must; Isotonic beverages; Non-alcoholic beverage, namely, Kvass; Lemonades; Lithia water; Malt beer; Malt wort; Beverages, namely, milk of almonds; Beverages, namely, mineral water; Must; Non-alcoholic beverages; Non-alcoholic fruit extracts; Non-alcoholic beverages, namely, fruit juice; Non-alcoholic honey-based beverages; Syrups for beverages, namely, orgeat syrups; Pastilles for effervescing beverages, namely, powders for making soft drinks; Non-alcoholic beverages, namely, peanut milk; Powders for making soft drinks, namely, powders for effervescing beverages; Preparations for making beverages, namely, aerated water; Preparations for making beverages, namely, fruit drinks; Essences used in the preparations for making liqueurs; Essences used in the preparations for making mineral water; Non-alcoholic beverages, namely, sarsaparilla; Seltzer water; Smoothies; Soda water; Beverages, namely, Sorbets; Syrups for beverages; Syrups for making lemonade; Table waters; Beverages, namely, tomato juice; Beverages, namely, vegetable juices; Beverages, namely, waters; Whey beverages