Trademark: 79150816
Word
CAVIAR FERMIER CAVIAR FRANÇAIS
Status Date
Wednesday, April 1, 2015
Filing Date
Friday, April 11, 2014
Abandoned Date
Wednesday, March 4, 2015
29 Fish fillets, shellfish (not live), crustaceans (not live), mussels (not live), foods based on crustaceans or mussels, caviar (semi-preserved products prepared from sturgeon eggs); all the aforesaid goods are of French origin or made in France and are farm products or are made from farm products and using non-industrial methods
Blue: "Caviar Fermier"; gray: "Caviar Français".
The color(s) blue and gray is/are claimed as a feature of the mark.
Nov 12, 2022
New Representative At Ib Received
May 5, 2016
Final Decision Transaction Processed By Ib
Apr 1, 2016
Final Disposition Notice Sent To Ib
Apr 1, 2016
Final Disposition Notice Created, To Be Sent To Ib
Feb 12, 2016
Notification Of Possible Opposition - Processed By Ib
Jan 27, 2016
Notification Of Possible Opposition Sent To Ib
Jan 27, 2016
Notification Of Possible Opposition Created, To Be Sent To Ib
Apr 1, 2015
Abandonment Notice Mailed - Failure To Respond
Apr 1, 2015
Abandonment - Failure To Respond Or Late Response
Sep 19, 2014
Refusal Processed By Ib
Sep 3, 2014
Non-Final Action Mailed - Refusal Sent To Ib
Sep 3, 2014
Refusal Processed By Mpu
Aug 30, 2014
Non-Final Action (Ib Refusal) Prepared For Review
Aug 29, 2014
Non-Final Action Written
Aug 26, 2014
Application Filing Receipt Mailed
Aug 22, 2014
Assigned To Examiner
Aug 22, 2014
New Application Office Supplied Data Entered In Tram
Aug 21, 2014
Sn Assigned For Sect 66a Appl From Ib
Trademark Alertz updated from USPTO on 2030-01-24
