Word

ORTAGGINA SPIRITO ITALIANO

Status

Dead

Status Code

404

Status Date

Monday, October 2, 2023

Serial Number

79143217

Registration Number

4665288

Registration Date

Tuesday, January 6, 2015

Mark Type

3

Filing Date

Thursday, October 3, 2013

Published for Opposition

Tuesday, October 21, 2014

Cancellation Date

Monday, October 2, 2023

Trademark Owner History

AGRICOR S.R.L. - Original Registrant

Classifications

30 Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour; Preparations made from cereals, namely, breakfast cereal; Bread; Pastry; Confectionery made from sugar; Ices; Sugar; Honey; Treacle; Yeast; Baking-powder; Salt; Mustard; Vinegar; Sauces; Spices; Ice; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Seaweed for use as a condiment; Oat-based snack food; Farinaceous food pastes for human consumption; Food starch; Aniseed for use as a flavoring in food and drinks; Star aniseed; Seasonings; Coffee flavored syrup used in making food beverages; Flavorings, other than essential oils; Flavorings, other than essential oils for beverages; Flavorings, other than essential oils for cakes; Crushed oats; Husked oats; High-protein cereal bars; Cereal bars; Stick licorice; Cocoa-based beverages; Coffee-based beverages; Chocolate-based beverages; Tea-based beverages; Baking soda; Cookies; Malt biscuits; Petit-beurre biscuits; Sweetmeats; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee; Coffee beverages with milk; Unroasted coffee; Cinnamon spice; Capers; Candy caramels; Peppermint sweets; Cheeseburger sandwiches; clove spice; chow-chow for use as a condiment; chutneys for use as a condiment; Waffles; Chicory; Chocolate; Chocolate beverages with milk; Condiments, namely, oyster sauce, pepper sauce and pickled ginger; Frozen confectionery; Peanut confectionery; Almond confectionery; Pralines; Corn flakes; Fruit coulis; Crackers; Cream of tartar for culinary purposes; Custard; Pancakes; Macaroons; Turmeric for food; Curry spice; Couscous of semolina; Cakes; Natural sweeteners; Confectionery for decorating Christmas trees; Seasonings in the nature of preserved garden herbs; Coffee essences for foodstuffs; Malt extract for food; Wheat flour; Corn meal; Barley meal; Potato flour for food; Spices, namely, mustard meal; Soya flour; Tapioca flour for food; Hominy; Cracker meal; Oat flakes; Corn chips; Groats for human food; Pies; Fondants; Ices; Fruit jelly candy; Ham glaze; Wheat germ for human consumption; Edible ices; Ice for refreshment; Cake frosting; Glucose for culinary purposes; Maize gluten meal; Chewing gum; Corn, milled; Corn, roasted; Popcorn; Halvah; Dough; Herbal infusions; Spring rolls; Thickening agents for cooking foodstuffs; Ketchup; Starch-based binding agents for ice cream; Sausage rolls; Baking powder; Licorice; Macaroni; Mayonnaise; Malt for food; Maltose for food; Marinades; Marzipan; Molasses for food; Mint based sweets; Chocolate mousses; Dessert mousses; Muesli; Allspice; Nutmeg; Crushed barley; Husked barley; Gingerbread; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Royal jelly for food; Almond paste; Soya bean paste for use as a condiment; Pasta; Pastries, namely, pasties; Noodle-based prepared meals; Pastries; Non-medicated lozenges; Petits fours cakes; Meat pies; Pepper; Pesto sauce; Pizzas; Cake flour; Ice cream powder; Cereal preparations, namely, biscuits, tarts, cakes made with cereals; Vegetable preparations for use as coffee substitutes; Meat tenderizers for household purposes; Starch-based preparations for stiffening whipped cream; Propolis (bee glue) for human consumption; Quiches; Relish for use as a condiment; Ravioli; Cooking salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Salad dressings; Pasta sauce; Sandwiches; Pepper seasonings; Golden syrup; Linseed for human consumption; Oatmeal; Semolina; Hominy grits; Mustard; Cereal-based snack food; Rice-based snack food; Sorbets; Spaghetti; Artificial coffee; Meat gravies; Sushi; Tabbouleh; Tacos; Noodles; Tapioca; Tea; Iced tea; Tarts; Rice cakes; Tortillas; Vanilla flavoring; Artificial vanilla flavoring; Vermicelli noodles; Frozen yogurt; Saffron; Ginger spice; Candy; Palm sugar

29 Meat, fish, poultry and game, not live; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats; Anchovy; Ajvar (preserved peppers); Egg whites; Albumen for culinary purposes; Alginates for culinary purposes; Salted meats; Aloe vera prepared for human consumption; Peanuts, processed; Spiny lobsters, not live; Herrings, not live; Beverages having a milk base; Broth; Soups; Fruit peel; Butter; Peanut butter; Cocoa butter for food purposes; Coconut butter; Game, not live; Meat; Meat, preserved; Pork; Caviar; Gherkins; Prepared food kits composed of fish; Onions, preserved; Cranberry sauce; Compotes; Broth concentrates; Shellfish, not live; Jams; Preserved garlic; Canned meat; Canned fruits; Canned vegetables; Canned fish; Sauerkraut; Silkworm chrysalis for human consumption; chicken croquettes; Crustaceans, not live; Processed dates; Mussels, not live; Non-alcoholic egg nog; Seaweed extracts for food; Soya beans, preserved, for food; Beans, preserved; Liver; Milk ferments for culinary purposes; Fish fillets; Potato flakes; Cheese; Potato fritters; Milk shakes; Fruit chips; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Fruit, stewed; Frosted fruits; Mushrooms, preserved; Shrimps, not live; Prawns, not live; Lobsters, not live; Crayfish, not live; Meat jellies; Unflavored and unsweetened gelatins; Jellies for food; Fruit jellies; Edible fats; Coconut fat; Hummus (chickpea paste); Vegetable soup preparations; Kefir (milk beverage); Kimchi (fermented vegetables); Kumys (milk beverage); Bacon; Milk; Curd; Condensed milk; Soya milk for use as a milk substitute; Albumin milk; Lecithin for culinary purposes; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Lentils, preserved; Fruit salads; Vegetable salads; Almonds, ground; Margarine; Marmalade; Animal marrow for food; fat-containing mixtures for bread slices, namely, butter; Vegetable mousses; Fish mousses; Edible birds' nests; Coconut, desiccated; Nuts, prepared; Edible oils; Olive oil for food; Coconut oil; Rape oil for food; Sunflower oil for food; Corn oil; Palm kernel oil for food; Bone oil, edible; Palm oil for food; Linseed oil for culinary purposes; Sesame oil; Olives, preserved; Sea-cucumbers, not live; Oysters, not live; Whipped cream; Cream; Tomato puree; Liver pate; Potato chips; Low-fat potato chips; Pectin for culinary purposes; Fish, preserved; Salted fish; Peas, preserved; Poultry, not live; Pollen prepared as foodstuff; Fruit pulp; Preparations for making bouillon; Preparations for making soup; Rennet; Fish, not live; Charcuterie; Milk products, namely, milk powder and milk solids; Ham; Prostokvasha (soured milk); Apple puree; Ryazhenka (fermented baked milk); Sausages; Salmon, not live; Sausages in batter; Black pudding; Sardines; Processed sunflower seeds; Processed seeds; Whey; Smetana (sour cream); Fruit-based snack food; Pickles; Piccalilli; Lard for food; Vegetable juices for cooking; Tomato juice for cooking; Tahini (sesame seed paste); Truffles, preserved; Tofu; Tuna fish, not live; Tripe, not live; Egg yolks; Snail eggs for consumption; Processed fish spawn; Powdered eggs; Raisins; Toasted laver; Clams, not live; Yogurt; Ginger jam

The mark consists of the green wording "ORTAGGINA" above green vines on either side of a heart in green, white and red, above the black wording "SPIRITO ITALIANO", and the remaining white represents background and does not form part of the mark.
The color(s) green, white, red and black is/are claimed as a feature of the mark.
The English translation of "SPIRITO ITALIANO" in the mark is "ITALIAN SPIRIT". The wording "ORTAGGINA" has no meaning in a foreign language.
"ITALIANO"

Trademark Events

Feb 28, 2014

New Application Office Supplied Data Entered

Feb 27, 2014

Sn Assigned For Sect 66a Appl From Ib

Feb 28, 2014

Assigned To Examiner

Mar 4, 2014

Application Filing Receipt Mailed

Mar 10, 2014

Non-Final Action Mailed - Refusal Sent To Ib

Mar 28, 2014

Refusal Processed By Ib

Sep 10, 2014

Assigned To Lie

Mar 9, 2014

Non-Final Action Written

Mar 10, 2014

Non-Final Action (Ib Refusal) Prepared For Review

Mar 10, 2014

Refusal Processed By Mpu

Sep 8, 2014

Teas Response To Office Action Received

Sep 8, 2014

Teas Change Of Correspondence Received

Sep 17, 2014

Examiner's Amendment Entered

Sep 17, 2014

Correspondence Received In Law Office

Sep 17, 2014

Teas/Email Correspondence Entered

Sep 17, 2014

Examiners Amendment -Written

Sep 17, 2014

Examiners Amendment E-Mailed

Sep 17, 2014

Notification Of Examiners Amendment E-Mailed

Oct 8, 2014

Notice Of Start Of Opposition Period Created, To Be Sent To Ib

Sep 17, 2014

Approved For Pub - Principal Register

Sep 18, 2014

Law Office Publication Review Completed

Oct 1, 2014

Notification Of Notice Of Publication E-Mailed

Jan 6, 2020

Courtesy Reminder - Sec. 71 (6-Yr) E-Mailed

Oct 8, 2014

Notification Of Possible Opposition Sent To Ib

Oct 21, 2014

Published For Opposition

Oct 21, 2014

Official Gazette Publication Confirmation E-Mailed

Oct 24, 2014

Notification Processed By Ib

Jan 6, 2015

Registered-Principal Register

Apr 6, 2015

Final Disposition Notice Created, To Be Sent To Ib

May 15, 2015

Final Disposition Processed

May 15, 2015

Final Disposition Notice Sent To Ib

Jun 7, 2015

Final Decision Transaction Processed By Ib

Jul 3, 2021

Teas Revoke/App/Change Addr Of Atty/Dom Rep Received

Jul 3, 2021

Teas Change Of Correspondence Received

Jul 3, 2021

Attorney/Dom.Rep.Revoked And/Or Appointed

Jul 3, 2021

Teas Change Of Domestic Representatives Address

Jul 23, 2021

Cancelled Section 71

Apr 28, 2024

Death Of International Registration

Apr 28, 2024

Notification Of Effect Of Cancellation Of Intl Reg E-Mailed

Apr 28, 2024

Notification Of Effect Of Cancellation Of Intl Reg E-Mailed

Aug 8, 2022

Total Invalidation Processed By The Ib

Mar 23, 2022

Total Invalidation Of Reg Ext Protection Created

Jul 9, 2022

Invalidation Processed

Jul 9, 2022

Total Invalidation Of Reg Ext Protection Sent To Ib