29 Meat, fish, not live, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables, crystallized fruits (frosted fruits), fruit preserved in alcohol, fruit salads, fruit chips, fruit jellies, jellies, jams, compotes; marmalade, vegetable mousses, tomato puree, vegetable salads, tinned vegetables, cooked vegetables, prepared nuts, potato crisps (potato chips), eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; butter, butter cream, cheese, condensed milk, cream, curd, kephir milk beverage, milk shakes, Milk-based beverages with high milk content, smetana (sour cream), whipped cream, yoghurt, edible oils and fats, preserved beans, cranberry sauce