Trademark: 79125482
Word
NIASCA PORTOFINO
Status Date
Tuesday, November 15, 2022
Registration Number
4531244
Registration Date
Tuesday, May 20, 2014
Filing Date
Thursday, November 15, 2012
Published for Opposition
Tuesday, March 4, 2014
Cancellation Date
Tuesday, November 15, 2022
30 Dried and fresh pasta, spaghetti; sauces and condiments, namely, pesto sauces, tomato sauces, pasta sauces containing meat, walnut dipping sauces; cookies and biscuits; honey
29 Edible oils; jams and marmalades; processed apricots; olive pastes, preserved, dried and cooked olives; canned fish; preserved fish; mullet roe salad
5 Air deodorising preparations, deodorants for clothing and textiles, deodorants for home, deodorants for cars
3 Soaps for personal use and for toilet purposes; perfumery; essential oils for personal use and for use in the manufacture of scented products; fragrances for ambience, room fragrances, scented bags for use as room fragrances, fragrance sachets, potpourris, products for perfuming linen, namely, scented linen sprays
32 Non-alcoholic beverages, namely, orange and lemon squashes, lemonades, orange juices; mineral, carbonated and aerated waters; beers
The mark consists of the wording "Niasca Portofino" represented in two writing lines in different tones from light blue to blue.
The color(s) light blue and blue is/are claimed as a feature of the mark.
"PORTOFINO"
Jun 11, 2023
Notification Of Effect Of Cancellation Of Intl Reg E-Mailed
Jun 11, 2023
Death Of International Registration
Apr 3, 2022
Total Invalidation Processed By The Ib
Jan 28, 2022
Generic Madrid Transaction Sent To Ib
Jan 27, 2022
Generic Madrid Transaction Created
Oct 26, 2021
Total Invalidation Of Reg Ext Protection Created
Feb 26, 2021
Cancelled Section 71
May 20, 2019
Courtesy Reminder - Sec. 71 (6-Yr) E-Mailed
Nov 16, 2018
New Representative At Ib Received
Oct 17, 2014
Final Decision Transaction Processed By Ib
Oct 2, 2014
Final Disposition Notice Sent To Ib
Oct 2, 2014
Final Disposition Processed
Aug 20, 2014
Final Disposition Notice Created, To Be Sent To Ib
May 20, 2014
Registered-Principal Register
Mar 4, 2014
Official Gazette Publication Confirmation E-Mailed
Mar 4, 2014
Published For Opposition
Mar 1, 2014
Notification Processed By Ib
Feb 12, 2014
Notification Of Possible Opposition Sent To Ib
Feb 12, 2014
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Feb 12, 2014
Notification Of Notice Of Publication E-Mailed
Jan 30, 2014
Law Office Publication Review Completed
Jan 29, 2014
Assigned To Lie
Jan 7, 2014
Approved For Pub - Principal Register
Dec 31, 2013
Teas/Email Correspondence Entered
Dec 29, 2013
Correspondence Received In Law Office
Dec 29, 2013
Teas Request For Reconsideration Received
Jul 15, 2013
Notification Of Final Refusal Emailed
Jul 15, 2013
Final Refusal E-Mailed
Jul 15, 2013
Final Refusal Written
Jun 24, 2013
Teas/Email Correspondence Entered
Jun 23, 2013
Correspondence Received In Law Office
Jun 23, 2013
Teas Response To Office Action Received
Apr 9, 2013
Refusal Processed By Ib
Mar 18, 2013
Non-Final Action Mailed - Refusal Sent To Ib
Mar 18, 2013
Refusal Processed By Mpu
Mar 16, 2013
Non-Final Action (Ib Refusal) Prepared For Review
Mar 15, 2013
Non-Final Action Written
Mar 12, 2013
Assigned To Examiner
Feb 26, 2013
Application Filing Receipt Mailed
Feb 22, 2013
New Application Office Supplied Data Entered
Feb 21, 2013
Sn Assigned For Sect 66a Appl From Ib
Trademark Alertz updated from USPTO on 2030-01-24
