Trademark: 79124589
Word
COSTA
Status Date
Wednesday, June 8, 2022
Registration Number
4642872
Registration Date
Tuesday, November 25, 2014
Filing Date
Thursday, June 7, 2012
Published for Opposition
Tuesday, September 9, 2014
Cancellation Date
Wednesday, June 8, 2022
30 * almond paste; * [ chocolate-based beverages, tea-based beverages; ] honey; flour and preparations made from cereals, namely, breakfast cereals, cereal based snacks [; Pastry; Confectionery made of sugar ]
29 Milk and milk products, namely, condensed milk and evaporated milk; Milk beverages, namely, beverages having a milk base; Milk predominating beverages, namely, milk beverages containing fruit; * bouillons, * soups and preparations for making soups; jams; jellies, namely, vegetable jellies; marmalade; compotes; edible oils and fats; * all these goods not containing seafood or fish, * [ almond paste, ] Peanut butter confectionery chips, Spread containing nuts, namely, hazelnut paste and walnut paste; Confectionery made of sugar, namely, confectionery creams, namely, almond cream, walnut creams, hazelnut creams; Cocoa butter, namely, cocoa spreads
32 Non-alcoholic beverages, namely, carbonated beverages, soft drinks with honey; fruit drinks and fruit juices; Soy-based beverages not being milk substitutes; Non-alcoholic rice-based beverages not being milk substitutes; Tiger nut beverages not being milk substitutes, namely, horchata; Oat-based beverages with fruit juice not for food purposes and not being milk substitutes; Oat-based beverages with milk and not being milk substitutes; Malt cereal beverages not being milk substitutes; vegetable juices; syrups and other preparations for making beverages, namely, fruit beverages
The mark consists of a diamond shape with single-lined diamond border, both with rounded corners. Centered within the diamond design is the wording "COSTA" appearing above a design of a spoon seen from the side.
Line 7, "bouillons" should be inserted before "soups" in class 29.
Line 9, "almond paste" should be deleted, and "all these goods not containing seafood or fish" should be inserted in class 29. Line 14, "chocolate-based beverages, tea-based beverages;" should be deleted, and "almond paste" should be inserted. Line 16, "pastry; confectionery made of sugar" should be deleted in class 30.
Color is not claimed as a feature of the mark.
The English translation of "COSTA" in the mark is "COAST".
Dec 26, 2022
Notification Of Effect Of Cancellation Of Intl Reg E-Mailed
Dec 26, 2022
Death Of International Registration
Jul 4, 2022
Total Invalidation Processed By The Ib
Jun 9, 2022
Total Invalidation Of Reg Ext Protection Sent To Ib
Jun 9, 2022
Invalidation Processed
Feb 11, 2022
Total Invalidation Of Reg Ext Protection Created
Jul 2, 2021
Change Of Name/Address Rec'd From Ib
Jun 11, 2021
Cancelled Section 71
Dec 20, 2019
Change Of Name/Address Rec'd From Ib
Nov 25, 2019
Courtesy Reminder - Sec. 71 (6-Yr) E-Mailed
Mar 12, 2016
Invalidation Reviewed - No Action Required By Office
Jan 6, 2016
Partial Invalidation Of Reg Ext Protection Created
May 6, 2015
Correction Under Section 7 ¿ Processed
May 6, 2015
Assigned To Paralegal
May 6, 2015
Correction From Ib Entered - No Review Required
Apr 17, 2015
Final Decision Transaction Processed By Ib
Mar 20, 2015
Final Disposition Notice Sent To Ib
Mar 20, 2015
Final Disposition Processed
Feb 25, 2015
Final Disposition Notice Created, To Be Sent To Ib
Feb 19, 2015
Correction From Ib Entered - No Review Required
Feb 19, 2015
Correction Under Section 7 ¿ Processed
Feb 19, 2015
Assigned To Paralegal
Feb 19, 2015
Limitation From The Ib Examined, No Action Is Needed
Feb 6, 2015
Correction Transaction Received From Ib
Feb 6, 2015
Correction Transaction Received From Ib
Feb 6, 2015
Limitation Of Goods Received From Ib
Jan 9, 2015
Teas Change Of Correspondence Received
Dec 3, 2014
Limitation From The Ib Examined, No Action Is Needed
Nov 25, 2014
Registered-Principal Register
Oct 16, 2014
Limitation Of Goods Received From Ib
Sep 15, 2014
Correction From Ib Entered - No Review Required
Sep 11, 2014
Notification Of Possible Opposition - Processed By Ib
Sep 11, 2014
Correction Transaction Received From Ib
Sep 9, 2014
Official Gazette Publication Confirmation E-Mailed
Sep 9, 2014
Published For Opposition
Aug 20, 2014
Notification Of Notice Of Publication E-Mailed
Aug 1, 2014
Law Office Publication Review Completed
Aug 1, 2014
Approved For Pub - Principal Register
Jul 31, 2014
Jurisdiction Restored To Examining Attorney
Jul 9, 2014
Notification Of Possible Opposition Sent To Ib
Jul 9, 2014
Notification Of Possible Opposition Created, To Be Sent To Ib
Jun 9, 2014
Teas/Email Correspondence Entered
Jun 9, 2014
Correspondence Received In Law Office
May 23, 2014
Teas Request For Reconsideration Received
Apr 2, 2014
Notification Of Action Denying Req For Recon E-Mailed
Apr 2, 2014
Action Denying Req For Recon E-Mailed
Apr 2, 2014
Action Continuing Final - Completed
Mar 27, 2014
Assigned To Lie
Mar 20, 2014
Assigned To Lie
Mar 7, 2014
Teas Request For Reconsideration Received
Mar 7, 2014
Ex Parte Appeal-Instituted
Mar 7, 2014
Jurisdiction Restored To Examining Attorney
Mar 7, 2014
Exparte Appeal Received At Ttab
Sep 10, 2013
Notification Of Final Refusal Emailed
Sep 10, 2013
Final Refusal E-Mailed
Sep 10, 2013
Final Refusal Written
Aug 19, 2013
Teas/Email Correspondence Entered
Aug 19, 2013
Correspondence Received In Law Office
Aug 19, 2013
Teas Response To Office Action Received
Jul 18, 2013
Limitation From The Ib Examined, No Action Is Needed
Jul 13, 2013
Limitation Of Goods Received From Ib
May 30, 2013
Assigned To Examiner
Mar 11, 2013
Refusal Processed By Ib
Feb 19, 2013
Non-Final Action Mailed - Refusal Sent To Ib
Feb 19, 2013
Refusal Processed By Mpu
Feb 19, 2013
Application Filing Receipt Mailed
Feb 17, 2013
Non-Final Action (Ib Refusal) Prepared For Review
Feb 16, 2013
Non-Final Action Written
Feb 13, 2013
Assigned To Examiner
Feb 13, 2013
New Application Office Supplied Data Entered In Tram
Feb 11, 2013
Limitation From Original Application Entered
Feb 9, 2013
Sn Assigned For Sect 66a Appl From Ib
Trademark Alertz updated from USPTO on 2030-01-24
