Trademark: 79119884
Word
LUPICIA FRESH TEA
Status
Registered
Status Code
706
Status Date
Saturday, December 30, 2023
Serial Number
79119884
Registration Number
4340588
Registration Date
Tuesday, May 28, 2013
Mark Type
3000
Filing Date
Friday, May 18, 2012
Published for Opposition
Tuesday, March 12, 2013

Trademark Owner History
LUPICIA HOLDINGS INC. - Original Registrant

Classifications
30 Tea [ ; coffee and cocoa; bread and buns; Japanese traditional confectionery, namely, sugared beans called ama-natto, starch-based candies called ame, rice dumplings dressed with sweet bean jam called ankoro, cakes of sugar-bounded millet or popped rice called okoshi, fried dough cookies called karintoh, soft pin-rolled cakes of pounded rice called gyuhi, crystal sugar pieces that are confectionery, sweet dumplings called dango, sweet bean jam coated with sugared-bean based soft shell called nerikiri, glutinous starch syrup called mizu-ame, candy in the nature of Japanese traditional confectionery primarily comprised of sugar syrup called mitsumame with boiled beans, agar gel cubes, and cherries, Japanese style steamed cakes called mushi-gashi, sweet pounded rice cakes called mochi-gashi, bean-jam filled wafers called monaka, sweet pastry shells for monaka, sugared beans, namely, sugared adzuki-beans that were boiled called yude-azuki, bars of sweet jellied bean paste called yohkan, dried sugared cakes of rice flour called rakugan; western-style confectionery, namely, ice candies, ice cream, sweet wafers, castilia sponge cakes, candy in the nature of hardtacks that are confectionery, caramels, candies that are sweets, cookies, sweet crackers, sweet cones for ice cream, sherbets, cream puffs, sponge cakes, toffees, chewing gums, chocolate, doughnuts, drops in the nature of hard candies, nougat, pies, sweet biscuits, fruit jelly candies that are confectionery, frozen yogurt that are confectionery ices, balls of sweets comprised of cookies, popcorn, marshmallows; baked apples that are candy coated, rusks, cube sugar; fructose for food; crystal sugar that is not confectionery sugar; sugar; maltose for food; honey for food; glucose for culinary purposes; powdered starch syrup for food; starch syrup for food; cooking salt; spices; mustard powder spice; curry powder spice; pepper powder spice; Japanese pepper powder spice called sansho powder; clove powder spice; hot pepper powder spice; cinnamon powder spice; Japanese horseradish powder spice called wasabi powder; unroasted coffee that is not further processed; soba noodles that are Japanese noodles of buckwheat and are uncooked; tea buckwheat noodles ]
The mark consists of the stylized wording "LUPICIA FRESH TEA" under the silhouette of a boy leading a camel, with a horizontal line separating the design and text.
Color is not claimed as a feature of the mark.
The wording "LUPICIA" has no meaning in a foreign language.
"TEA" FOR TEA AND TEA BUCKWHEAT NOODLES AND "FRESH"

Trademark Events
Dec 30, 2023
Notice Of Acceptance Of Sec. 71 - E-Mailed
Dec 30, 2023
Registered-Sec.71 Accepted
Dec 30, 2023
Case Assigned To Post Registration Paralegal
May 3, 2023
Teas Section 71 Received
Jun 3, 2022
International Registration Renewed
May 28, 2022
Courtesy Reminder - Sec. 71 (10-Yr) E-Mailed
May 21, 2021
Change Of Name/Address Rec'd From Ib
May 17, 2019
Notice Of Acceptance Of Sec. 71 & 15 - E-Mailed
May 17, 2019
Registered - Sec. 71 Accepted & Sec. 15 Ack.
May 16, 2019
Case Assigned To Post Registration Paralegal
May 9, 2019
Teas Section 71 & 15 Received
May 28, 2018
Courtesy Reminder - Sec. 71 (6-Yr) E-Mailed
Sep 15, 2013
Final Decision Transaction Processed By Ib
Aug 29, 2013
Final Disposition Notice Sent To Ib
Aug 29, 2013
Final Disposition Processed
Aug 28, 2013
Final Disposition Notice Created, To Be Sent To Ib
Jun 24, 2013
Correction From Ib Entered - No Review Required
Jun 22, 2013
Correction Transaction Received From Ib
May 28, 2013
Registered-Principal Register
Apr 29, 2013
Notification Processed By Ib
Mar 12, 2013
Official Gazette Publication Confirmation E-Mailed
Mar 12, 2013
Published For Opposition
Feb 27, 2013
Notification Of Possible Opposition Sent To Ib
Feb 27, 2013
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Feb 20, 2013
Notification Of Notice Of Publication E-Mailed
Feb 1, 2013
Law Office Publication Review Completed
Feb 1, 2013
Assigned To Lie
Feb 1, 2013
Approved For Pub - Principal Register
Jan 31, 2013
Teas/Email Correspondence Entered
Jan 31, 2013
Correspondence Received In Law Office
Jan 22, 2013
Assigned To Lie
Jan 21, 2013
Teas Response To Office Action Received
Dec 15, 2012
Refusal Processed By Ib
Nov 27, 2012
Non-Final Action Mailed - Refusal Sent To Ib
Nov 27, 2012
Refusal Processed By Mpu
Nov 25, 2012
Non-Final Action (Ib Refusal) Prepared For Review
Nov 24, 2012
Non-Final Action Written
Nov 20, 2012
Application Filing Receipt Mailed
Nov 16, 2012
Assigned To Examiner
Nov 16, 2012
New Application Office Supplied Data Entered
Nov 15, 2012
Limitation From Original Application Entered
Nov 13, 2012
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24