Trademark: 79107450
Word
LACTOBACILLUS FERMENTUM ME-3
Status
Dead
Status Code
402
Status Date
Friday, February 26, 2021
Serial Number
79107450
Mark Type
5000
Filing Date
Friday, February 25, 2011
Abandoned Date
Friday, February 26, 2021

Trademark Owner History

Classifications
1 Cultures of microorganisms and preparations of microorganisms, bacterial preparations other than for medical and veterinary use, nutritional additives based on microorganisms for use in food industry; antimicrobial preparations used in industry, in horticulture and forestry, all the aforementioned goods containing lactobacillus fermentum ME-3 DSM14241
5 Media and nutritive substances for microorganisms and bacteriological cultures, bacterial preparations (for medical and veterinary use), nutritional additives (for medical purposes), dietetic foods, dietetic foods adapted for medical purposes, dietetic food preparations adapted for medical purposes, chewing gum (for medical purposes), pastilles (for medical purposes), lacteal flour (for babies), syrups for pharmaceutical purposes; anti-uric preparations; antimicrobial preparations, (for medical and veterinary use), pharmaceutical preparations, all the aforementioned goods containing lactobacillus fermentum ME-3 DSM14241
29 Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, including yoghurt, cheese, raw cheese, butter, fresh cheeses, margarine, sour cream, curds, curds cream, kephir, sour milk, buttermilk, milk powder, sour milk beverages, kephir beverages, dairy and soya milk based dips and dip-mixes, edible oils and fats, preserved soya beans; soya bean milk, soya bean curds, all aforementioned goods containing lactobacillus fermentum ME-3 DSM14241
32 Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages; juice beverages, barley-oat beverages with juice, all aforementioned goods containing lactobacillus fermentum ME-3 DSM14241
The color(s) blue is/are claimed as a feature of the mark.
LACTOBACILLUS FERMENTUM ME-THREE

Trademark Events
Sep 11, 2021
Notification Of Effect Of Cancellation Of Intl Reg Mailed
Sep 10, 2021
Death Of International Registration
Apr 16, 2021
New Representative At Ib Received
Sep 6, 2013
Final Decision Transaction Processed By Ib
Aug 20, 2013
Final Disposition Notice Sent To Ib
Aug 20, 2013
Final Disposition Notice Created, To Be Sent To Ib
Jun 30, 2013
Notification Of Possible Opposition - Processed By Ib
Jun 12, 2013
Notification Of Possible Opposition Sent To Ib
Jun 12, 2013
Notification Of Possible Opposition Created, To Be Sent To Ib
Aug 20, 2012
Abandonment Notice Mailed - Failure To Respond
Aug 20, 2012
Abandonment - Failure To Respond Or Late Response
Feb 12, 2012
Refusal Processed By Ib
Jan 23, 2012
Non-Final Action Mailed - Refusal Sent To Ib
Jan 23, 2012
Refusal Processed By Mpu
Jan 22, 2012
Non-Final Action (Ib Refusal) Prepared For Review
Jan 21, 2012
Non-Final Action Written
Jan 18, 2012
Application Filing Receipt Mailed
Jan 14, 2012
Assigned To Examiner
Jan 14, 2012
New Application Office Supplied Data Entered In Tram
Jan 13, 2012
Limitation From Original Application Entered
Jan 12, 2012
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24