30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and preparations made from cereals, namely, breakfast cereals; bread, pastry and confectionery made of sugar, edible ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces; spices; ice for refreshment; Condiment, namely, pepper sauce; processed edible seaweed, curry, chow-chow, ginger and relish; allspice, cinnamon spice, pepper, turmeric spices, cloves, nutmeg; dried chili peppers and saffron for use as seasonings; flavorings other than essential oils, beverage flavorings other than essential oils, coffee syrup for food flavorings; cakes, cake flavorings other than essential oils, edible decorations for cakes; cake dough and cake mixes; cookies and biscuits; licorice sticks and licorice, fondant (confectionery), pastilles confectionery, sugar coated almonds and peanuts; spices, namely, aniseeds and star anise; processed oats, oat flakes and grits, processed crushed and hulled oats; beverages made with bases of cocoa, coffee, chocolate, and milk chocolate; beverages of coffee and cocoa; candy; wafers; brioches; Cocoa-based ingredient in confectionery products; grain or chicory based coffee substitutes; unroasted coffee; chocolate; processed cereal and corn flakes; unleavened bread and rusks; processed semolina and couscous; pancakes and waffles; sea water for cooking; natural sweeteners; thickening agents for cooking foodstuffs; Coffee essences; malt extract for food; flour; Farinaceous food pastes for human consumption, flour for foodstuffs, flour; wheat and barley flour, bean and soy flour, tapioca flour and potato flour for food; ice cream, edible ices; Starch-based binding agents for ice cream; chewing gum; herbal infusions; leaven bread; macaroons, petits fours and pâté; roasted corn and popcorn, processed corn, corn flakes and corn biscuits; malt extract for food and malt for food; marzipan and almond paste; mayonnaise; molasses; mint candy and mint for confectionery; royal jelly for human consumption not for medical use; propolis for human consumption; mustard meal; pasta, noodles, vermicelli noodles, macaroni, spaghetti and ravioli; processed, namely, crushed and hulled barley; bread rolls; butter cookies; pizzas; sandwiches; puddings; cake mixes; pralines; tomato sauce; ketchup sauce; salad dressings; cooking salt; salt for preserving foodstuffs; celery salt; candy sugar for food, glucose for culinary purposes;maltose for food, sugar confectionery; sushi, tarts and pies, namely, tortes; vanilla flavorings and vanillin, namely, vanilla substitute; meat pâtés; seasonings