29 Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; alginates for food; anchovy; peanuts, processed; albumen for food; white of eggs; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; lemon jam; fatty substances for the manufacture of edible fats; edible birds' nests; peas, preserved; mushrooms, preserved; game, not live; gelatine for food; jellies for food; fruit jellies; lemon jellies; yolk of eggs; coconut fat; bone oil, edible; lard for food; suet for food; edible fats; fruit-based snack food; charcuterie; raisins; caviar; casein for food; sauerkraut; isinglass for food; black pudding; meat, tinned; vegetables, tinned; fish, tinned; fruits, tinned; bouillon concentrates; gherkins; shrimps, not live; buttercream; croquettes; silkworm chrysalis, for human consumption; toasted laver; spiny lobsters, not live; salmon; onions, preserved; margarine; piccalilli; marmalade; lemon marmalade; edible oils; peanut butter; chocolate nut butter; coconut butter; butter; shellfish, not live; almonds, ground; animal marrow for food; clams (not live); soya milk (milk substitute); fishmeal for human consumption; fruit pulp; meat, preserved; vegetables, preserved; vegetables, dried; vegetables, cooked; potato fritters; olives, preserved; lobsters, not live; coconut, desiccated; nuts, prepared; tomato puree; liver pastes; pectin for food; liver; pickles; jams; powdered eggs; ham; fermented vegetable foods (kimchi); foods prepared from fish; curd; protein for human consumption; poultry, not live; pollen prepared as foodstuff; cranberry sauce (compote); apple puree; crayfish, not live; fish, not live; fish, preserved; vegetable salads; fruit salads; bacon; sardines; pork; herrings; whipped cream; fat-containing mixtures for bread slices; tomato juice for cooking; vegetable juices for cooking; salted meats; sausages in batter; preparations for making bouillon; preparations for making soup; tripe; soups; vegetable soup preparations; cheese; tahini (sesame seed paste); tofu; sea-cucumbers, not live; truffles, preserved; tuna fish; oysters, not live; rennet; fish fillets; dates; crystallized fruits; frozen fruits; fruit, preserved; fruit preserved in alcohol; fruit, stewed; potato flakes; hummus (chickpea paste); fruit peel; lemon peel; lentils, preserved; potato chips; fruit chips; weed extracts for food; snail eggs for consumption; milk and lactate products, including yoghurt, drinking yoghurt, kefir, kumys, acidophilic milk, curdled milk, ryazhenka, cream (dairy products), sour cream, curd and based-on products, dessert, mousse, curd, curd with fruits; milk or cream-based dessert; milk or cream-based dessert with fruits; milk or cream-based puddings; milk or cream-based puddings with fruits; milk-based cream; milk-based cream with fruits; lactoserum-based beverages, including beverages with juice and fruits; milk and lactate products with the taste of lemon; milk and lactate products with lemon or lemon juice; vegetable puree; fruit puree; fruit puree with juice; fruit puree with lemon or lemon juice; fruit puree with milk and lactate