Trademark: 79095692
Word
DAESANG
Status Date
Friday, June 28, 2013
Registration Number
4107338
Registration Date
Tuesday, March 6, 2012
Filing Date
Monday, October 25, 2010
Published for Opposition
Tuesday, December 20, 2011
Cancellation Date
Tuesday, March 26, 2013
5 Food for babies except for lacteal powder; dietetic foods adapted for medical use; dietetic beverages adapted for medical use; vitamin preparations; mineral food-supplements
29 Preserved vegetables; cooked vegetables; dried vegetables; tofu; preserved beans; meat; eggs; preserved meat; sausages; ham; canned cooked meat; cheese; milk products excluding ice cream, ice milk, and frozen yogurt; edible oils; soybean oil for food; maize oil for food; sesame oil for food; olive oil for food; fish and shellfish, not live, for food; processed edible brown seaweed; toasted laver; processed algae for human consumption, namely, chlorella; preserved fish and shellfish for food; prepared entrees consisting primarily of fish; fermented vegetable foods, namely, kimchi; white-radish pickles heavily spiced with pepper and garlic; jams; bacon; prepared entrees consisting primarily of meat; processed ginseng for use as vegetables; prepared walnut; sliced vegetables preserved in soy sauce or soybean paste; preserved fish, namely, salted fish; pickled radish; prepared entrees consisting primarily of vegetables; food products made from fruits, namely, crystallized fruit, frosted fruit, stewed fruit and tinned fruit; pork cutlets; soups
30 Flour for food; corn starch for food; sago palm starch for food; uncooked artificial rice; husked barley; cereal-based snack food; noodles; pizzas; pasta; confectionery, namely, pastilles and chips for baking; bread; candy for food; chocolate; cakes; sugar; honey; rice cakes; fermented soybean paste for use as a condiment, namely, known as 'doyn-jang'; Chinese soybean paste for use as a condiment, namely, known as 'chun-jang'; soya sauce; fermented hot pepper paste for use as a condiment, namely, known as 'gochu-jang'; fermented soybean paste for use as a condiment, namely, known as 'chonggug- jang; chemical seasonings; monosodium glutamate as a flavor enhancer for food; nucleic acid seasoning; mayonnaise; vinegar; sauces, namely, condiments consisting of chili sauce, bacon sauce, spaghetti sauce, steak sauce, oyster sauce, pork cutlets sauce, salad sauces, and mustard dipping sauces; ketchup sauce; starch syrup for food; red pepper powder for use as a seasoning; curry powder for use as a spice; ginger for use as a spice; flavorings, other than essential oils; seasoning salt; cooking salt; tea; coffee; tea-based beverages; salad dressings; mustard; dumplings; hot dog sandwiches; barley tea; coffee flavored syrup used in making food beverages; pepper powder for use as a spice; rice based snack food; ice cream; biscuits; instant noodles; dry cakes; Chinese noodles, uncooked, namely, known as 'dang-myun'; preparations made from cereals, namely, wheat bread; processed cereals; cereal-based processed products, namely, snack foods and energy bars; spices
32 Non-alcoholic fruit juice beverages; non-alcoholic fruit extracts used in the preparation of beverages; apple juices for beverages; tomato juices for beverages; vegetable juices for beverages; mineral water; drinking water for beverages; syrups for beverages; non-alcoholic beverages, namely, vinegar for beverages; vegetable or fruit processed beverages
The color(s) gold is/are claimed as a feature of the mark.
The mark consists of the word "DAESANG" in gold to the right of a design consisting of two gold triangles with rounded sides. The background of the mark is transparent.
The English translation of "DAESANG" in the mark is "big elephant".
Apr 13, 2013
Notification Of Effect Of Cancellation Of Intl Reg E-Mailed
Apr 13, 2013
Death Of International Registration
Oct 14, 2012
Notification Processed By Ib
Jul 22, 2012
Final Decision Transaction Processed By Ib
Jun 28, 2012
Final Disposition Notice Sent To Ib
Jun 28, 2012
Final Disposition Processed
Jun 6, 2012
Final Disposition Notice Created, To Be Sent To Ib
Mar 6, 2012
Registered-Principal Register
Dec 20, 2011
Official Gazette Publication Confirmation E-Mailed
Dec 20, 2011
Published For Opposition
Nov 30, 2011
Notification Of Possible Opposition Sent To Ib
Nov 30, 2011
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Nov 30, 2011
Notification Of Notice Of Publication E-Mailed
Nov 16, 2011
Law Office Publication Review Completed
Nov 16, 2011
Approved For Pub - Principal Register
Nov 16, 2011
Examiner's Amendment Entered
Nov 16, 2011
Notification Of Examiners Amendment E-Mailed
Nov 16, 2011
Examiners Amendment E-Mailed
Nov 16, 2011
Examiners Amendment -Written
Nov 9, 2011
Teas/Email Correspondence Entered
Nov 9, 2011
Correspondence Received In Law Office
Nov 1, 2011
Assigned To Lie
Oct 21, 2011
Teas Response To Office Action Received
May 25, 2011
Refusal Processed By Ib
May 5, 2011
Non-Final Action Mailed - Refusal Sent To Ib
May 5, 2011
Refusal Processed By Mpu
May 5, 2011
Non-Final Action (Ib Refusal) Prepared For Review
May 4, 2011
Non-Final Action Written
May 3, 2011
Application Filing Receipt Mailed
Apr 29, 2011
Assigned To Examiner
Apr 29, 2011
New Application Office Supplied Data Entered In Tram
Apr 28, 2011
Limitation From Original Application Entered
Apr 28, 2011
Sn Assigned For Sect 66a Appl From Ib
Trademark Alertz updated from USPTO on 2030-01-24
