Trademark: 79086773
Word
TSAR
Status Date
Tuesday, March 2, 2021
Registration Number
4054557
Registration Date
Tuesday, November 15, 2011
Filing Date
Tuesday, March 16, 2010
Published for Opposition
Tuesday, August 30, 2011
30 Pasta, macaroni, vermicelli, noodles, spaghetti; unprocessed grains, namely, pearl barley, corn grits, buckwheat groats, semolina in the form of processed cereals, hulled millet, wheat groats, rice, boil in bag buckwheat, boil in bag rice, boil in bag millet, boil in bag wheat groats; couscous; breakfast cereals, express cereal porridge, cereals porridge, cereal porridge in portion packages; cereal flour, namely, wheat flour; flour and processed cereal preparations, namely, corn and wheat based cereals; cereal flakes that are processed cereals, namely, rolled oats, rolled rye, rolled maize, rolled buckwheat, rolled wheat, rolled barley, oatmeal instant oatmeal; multigrain cereals that are processed cereals, having natural ingredients, namely, fruits, berries, nuts; wheat, oat and corn products made by an extrusion process, namely, corn flakes; breakfast cereals, oatmeal, oat flakes, wheat flakes, corn flakes maize flakes; muesli
The mark consists of a red and light red box with a yellow and light yellow crown outlined in white and light grey. The word "TSAR" appears within the box in white and black, white and black lines appear above and below the word. Behind the crown appear three bands in red, light blue and white and outlined in light grey.
The color(s) white, black, red, light red, yellow, light yellow, light blue and light grey is/are claimed as a feature of the mark.
Mar 19, 2022
Invalidation Reviewed - No Action Required By Office
Nov 2, 2021
Partial Invalidation Of Reg Ext Protection Created
Mar 2, 2021
Notice Of Acceptance Of Sec. 71 - E-Mailed
Mar 2, 2021
Registered-Sec.71 Accepted
Feb 26, 2021
Teas Section 71 Received
Nov 15, 2020
Courtesy Reminder - Sec. 71 (10-Yr) E-Mailed
Apr 2, 2020
International Registration Renewed
Oct 26, 2018
Partial Invalidation Processed By The Ib
Aug 24, 2018
Generic Madrid Transaction Sent To Ib
Aug 24, 2018
Generic Madrid Transaction Created
Aug 5, 2018
Partial Invalidation Of Reg Ext Protection Created
Dec 5, 2017
Notice Of Acceptance Of Sec. 71 - E-Mailed
Dec 5, 2017
Registered - Partial Sec 71 Accepted
Dec 5, 2017
Case Assigned To Post Registration Paralegal
Nov 9, 2017
Teas Section 71 Received
Jul 13, 2017
New Representative At Ib Received
Mar 19, 2015
Change Of Name/Address Rec'd From Ib
Dec 26, 2014
New Representative At Ib Received
Mar 5, 2012
Final Decision Transaction Processed By Ib
Feb 16, 2012
Final Disposition Notice Sent To Ib
Feb 16, 2012
Final Disposition Processed
Feb 15, 2012
Final Disposition Notice Created, To Be Sent To Ib
Nov 15, 2011
Registered-Principal Register
Oct 23, 2011
Notification Processed By Ib
Sep 13, 2011
Correction From Ib Entered - No Review Required
Sep 2, 2011
Correction Transaction Received From Ib
Aug 30, 2011
Published For Opposition
Aug 10, 2011
Notification Of Possible Opposition Sent To Ib
Aug 10, 2011
Notice Of Start Of Opposition Period Created, To Be Sent To Ib
Aug 10, 2011
Notice Of Publication
Jul 26, 2011
Law Office Publication Review Completed
Jul 21, 2011
Approved For Pub - Principal Register
Jul 21, 2011
Examiners Amendment Mailed
Jul 20, 2011
Examiner's Amendment Entered
Jul 20, 2011
Examiners Amendment -Written
May 18, 2011
Non-Final Action Mailed
May 17, 2011
Non-Final Action Written
May 4, 2011
Amendment From Applicant Entered
May 4, 2011
Correspondence Received In Law Office
Apr 22, 2011
Assigned To Lie
Apr 18, 2011
Paper Received
Nov 1, 2010
Refusal Processed By Ib
Oct 14, 2010
Non-Final Action Mailed - Refusal Sent To Ib
Oct 14, 2010
Refusal Processed By Mpu
Oct 14, 2010
Non-Final Action (Ib Refusal) Prepared For Review
Oct 13, 2010
Non-Final Action Written
Oct 5, 2010
Application Filing Receipt Mailed
Oct 1, 2010
Assigned To Examiner
Oct 1, 2010
New Application Office Supplied Data Entered In Tram
Sep 30, 2010
Sn Assigned For Sect 66a Appl From Ib
Trademark Alertz updated from USPTO on 2030-01-24
