Trademark: 79084912
Word
GIZZIA
Status
Dead
Status Code
402
Status Date
Wednesday, July 3, 2019
Serial Number
79084912
Mark Type
5000
Filing Date
Wednesday, November 4, 2009
Abandoned Date
Wednesday, July 3, 2019

Trademark Owner History
CHEF SEASONS GIDA SANAYI VE TICARET LIMITED SIRKETI - 1st New Owner Before Publication
BURAK HUCUPTAN - Original Applicant

Classifications
29 Olive paste; processed olives, canned, dried, preserved or processed vegetables and fruits, namely canned artichoke paste, canned aubergine paste, dried tomato, canned garlic
30 Coffee, cocoa, artificial coffee, cocoa-based beverages, coffee-based beverages; salt; spices; granulated sugar, cube sugar; powdered sugar; chocolates, cadies, chocolate for confectionery; mustards, sauces, macaroni sauces, salad dressings
Color is not claimed as a feature of the mark.

Trademark Events
Jan 17, 2020
Notification Of Effect Of Cancellation Of Intl Reg Mailed
Jan 16, 2020
Death Of International Registration
Nov 3, 2012
Change Of Owner Received From Ib
Oct 24, 2012
Notification Of Possible Opposition - Processed By Ib
Apr 13, 2012
Final Decision Transaction Processed By Ib
Mar 19, 2012
Final Disposition Notice Sent To Ib
Mar 17, 2012
Final Disposition Notice Created, To Be Sent To Ib
Jan 11, 2012
Notification Of Possible Opposition Sent To Ib
Jan 11, 2012
Notification Of Possible Opposition Created, To Be Sent To Ib
Mar 17, 2011
Abandonment Notice Mailed - Failure To Respond
Mar 17, 2011
Abandonment - Failure To Respond Or Late Response
Sep 14, 2010
Refusal Processed By Ib
Aug 13, 2010
Application Filing Receipt Mailed
Aug 12, 2010
Non-Final Action Mailed - Refusal Sent To Ib
Aug 12, 2010
Refusal Processed By Mpu
Aug 12, 2010
Non-Final Action (Ib Refusal) Prepared For Review
Aug 11, 2010
Non-Final Action Written
Aug 9, 2010
Assigned To Examiner
Aug 9, 2010
New Application Office Supplied Data Entered In Tram
Aug 6, 2010
Limitation Of Goods/Services From Ib Entered
Aug 5, 2010
Sn Assigned For Sect 66a Subseq Desig From Ib

Trademark Alertz updated from USPTO on 2030-01-24