30 Coffee, tea, artificial coffee; cocoa, chocolate, chocolate bars; desserts, namely, cream puffs, souffles, dessert mousse, dessert puddings, and flavored gelatine desserts; sugar, rice, tapioca, sago; flour and preparations made from cereals, namely, cereal-based snack bars and cereal-based cakes; flour mixtures, namely, bread mixes and cake mixes; dried mixtures, essentially consisting of pseudo-cereals and preparations made from ground pseudo-cereals, namely, mixes for bakery goods; preparations made from ground pseudo-cereals, namely, pseudo-cereal based snack bars, pseudo-cereal based cakes, pseudo-cereal based dumplings, pseudo-cereal based bread, pseudo-cereal based bread rolls, and pseudo-cereal based noodles; pseudo-cereal flakes comprised primarily of corn, amaranth, buckwheat, breadnut, cattail, chia, cockscomb and quinoa; bread, rolls, pastry and confectionery, namely, cakes, cookies, candy bars, frozen juice bars, chocolate bars, toffee bars, candies, fruit jellies, chewing gum, and pastries; bread doughs; cereal bars; muesli bars; crispy bread; dried flat bread, crunchy bread; snacks, namely, cereal-based snacksfoods, pseudocereal based snackfoods, rice based snackfoods, and corn based snackfoods; crackers; biscuits including savoury biscuits and nibblies; cookies, sweet biscuits; gingerbread; zwieback; popcorn; muesli; farinaceous products, namely, pasta; sweet and spicy spreads, namely, cocoa spreads, mustard, relish, and remoulade; pies; sweet and hearty bars, namely, candy bars and granola-based snack bars; ice cream; honey; treacle; yeast; baking-powder; salt, mustard; vinegar; sauces (condiments), ketchup, mayonnaise, salad dressings; spices; vegetable flavorings, except ethereal oils; cooling ice; maltose, malt for human consumption; all the aforesaid products being gluten-free and non gluten-free