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ORIGINAL WAGNER

Status

Pending

Status Code

622

Status Date

Tuesday, September 1, 2009

Serial Number

79068167

Mark Type

3000

Filing Date

Tuesday, February 3, 2009

Trademark Owner History

Wagner Tiefkühlprodukte GmbH

Classifications

21 Utensils and containers for household and kitchen; glassware, porcelain and earthenware, not included in other classes

29 Dietetic products and/or food complements for non medical purposes based on proteins and/or greases with the addition of proteins and/or greases and/or carbohydrates and/or oils and/or electrolytes and/or amino acids and/or fatty acids and/or fibres and/or plant extracts and/or herb extracts and/or nucleotides and/or bacteria cultures and/or vitamins and/or minerals and/or trace elements, all included in this class, conserved, dried and boiled, vegetables potatoes, fruit, mushrooms, meat, poultry, game, fish, all aforementioned goods also in combination and in the form of extracts, soups, gelatines (jellies), pastes, ready-to-serve meals, partial ready-to-serve meals, ready for consumption snack products as well as half ready-to-serve meals, also in deep-freeze and freeze-dried form; tomato preparations included in this class; eggs; milk and milk product, cream, butter; cheese and cheese products; coffee whitener on vegetable basis; drinks and desserts on the basis of milk; yoghurt, frozen yoghurt; preparations on the basis of soy included in this class; edible oils and fats; protein preparations for food purposes; meat and meat products and sausages, soups, soup funds, broths, stock cubes, bouillons; peanut butter

30 Coffee, coffee extract, coffee surrogates, extracts of coffee surrogates; powders for making beverages and ready to drink beverages included in this class on the basis of coffee and/or coffee extract and/or coffee surrogates and/or coffee surrogate extracts all included in this class; chicory, chicory extracts; coffee made from cereals, malt coffee, fig coffee, malt coffee preparations; tea, tea extracts, preparations and drinks on the basis of tea; iced tea; malt extracts for food purposes; cocoa, preparations based on cocoa and beverages based on cocoa; chocolate, chocolate preparations and chocolate drinks; bakery products, cakes and pastries, fine bread, cakes, and pastries, waffles; blancmange; ice cream and ice cream preparations; edible ice and preparations with edible ice; cakes; desserts based on fine bakery products, and/or cakes and pastries and/or confectionery products and/or blancmange and/or chocolate products; binder for ice cream; confectionery, chewing gum not for medical purposes; natural sweeteners; sugar; honey and honey preparations; bread; dough mixtures and oven-ready dough; yeast, breakfast cereals, cereal preparations for human consumption, muesli and fruit bars; rice, pasta, food based on rice and/or flours and/or cereal preparations; pizza; sandwiches; sauces (including salad sauce); soy sauce; concentrates of sauces and preparations for making sauces for cold and warm preparations; vinegar; remoulades, mayonnaise, salad cream, seasoning sauces, mustard, ketchup; tomato preparations included in this class; spices, mixed herbs, pot herbs (conserve) as a spice and kitchen herb mixtures conserves as a spice, extracts of spices and herbs; seasoning, condiments; flavours, mixtures of condiments as flavours, binding and baking agents for pies; preparations as kitchen aids, included in this class consisting of seasoning ingredients, technical auxiliary materials for food, condiments, thickening agents or emulsifiers and/or taste giving, ingredients in dried, pasty or liquid form; preparations on the basis of soy, included in this class; horseradish ready to serve (conserved); white bread dumplings

The color(s) red, white, blue is/are claimed as a feature of the mark.

Trademark Events

Nov 20, 2010

Notification Of Possible Opposition - Processed By Ib

Oct 29, 2010

Notification Of Possible Opposition Sent To Ib

Oct 29, 2010

Notification Of Possible Opposition Created, To Be Sent To Ib

Jul 10, 2010

Uspto Correction Processed By Ib

Sep 1, 2009

Correction From Ib Entered - No Review Required

Aug 20, 2009

Correction Transaction Received From Ib

Jul 10, 2009

Refusal Processed By Ib

Jun 4, 2009

Non-Final Action Mailed - Refusal Sent To Ib

Jun 2, 2009

Refusal Processed By Mpu

Jun 2, 2009

Non-Final Action (Ib Refusal) Prepared For Review

Jun 2, 2009

Application Filing Receipt Mailed

Jun 1, 2009

Non-Final Action Written

May 29, 2009

Assigned To Examiner

May 29, 2009

New Application Office Supplied Data Entered In Tram

May 28, 2009

Sn Assigned For Sect 66a Appl From Ib