Word

MICHEL GALLOYER

Status

Dead

Status Code

404

Status Date

Friday, June 9, 2017

Serial Number

79047144

Registration Number

3557737

Registration Date

Tuesday, January 6, 2009

Mark Type

4000

Filing Date

Friday, June 8, 2007

Published for Opposition

Tuesday, October 21, 2008

Cancellation Date

Friday, June 9, 2017

Trademark Owner History

COMMUNICATION MICHEL GALLOYER - Original Registrant

Classifications

16 Printing products, namely, laser printing paper, printing type, printing clichés, printing blocks; posters; photographs albums; books in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; printed periodicals in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; printed prospectuses in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; magazines in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; calendars; brochures in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; cards, namely, file cards, holiday cards, index cards, greeting cards; catalogues in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; wrapping paper; advertising signs of paper or cardboard; manuals in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; materials for packaging, namely, envelopes, bags, pouches and sheets for packaging made of paper; materials for packaging, namely, envelopes, bags, pouches and sheets for packaging made of plastic; printed publications, namely, dictionaries, encyclopaedias in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; plastic or paper bags for merchandise packaging; paper or plastic sachets for merchandise packaging; graphic representations; stationery

30 Coffee, tea, cocoa, cocoa-based beverages, coffee-based beverages, chocolate-based beverages, tea-based beverages, beverage flavorings other than essential oils; sugar; cocoa products, namely, cocoa powder, cocoa spreads; rice; tapioca; couscous; processed semolina; flour; fine flours; flour and edible food starch; cereal preparations, namely, breakfast cereals, cereal-based snack foods; preparations made from breadcrumbs, namely, breadcrumbs; breads; gingerbread; bread rolls; pasties; meat pies; farinaceous food for pastes for human consumption; fruit jellies; pastries; petits fours; butter biscuits; confectionery products made with almonds, namely, sugar-coated almonds; almond pastes; confectionery for decorating Christmas trees, namely, gingerbread men cookies; cake flavorings other than essential oils; flavoring and aromatic preparations for use in foods, namely, flavoring syrup, flavoring for beverages, flavorings other than essential oils for cakes; cookies and biscuits; biscuits; sweets; brioches; fruit cakes; chocolates; condiments, namely, pepper sauce, soya bean paste, cocoa based condiments and seasoning for food and drink, chutneys; confectionery, namely, confectionery chips for baking, confectionery for decorating Christmas trees, pastilles, crystal sugar pieces, fondants, frozen confectionery, frozen yoghurts, confectionery ices, fruit jellies, confectionery peanut butter chips, peppermint for confectionery; ice creams; pancakes; spices; ferments for pastes, namely, yeast; fondants; cakes; edible decorations for cakes; cake doughs; cake mix; waffles; ices for refreshment; unprocessed, natural and artificial ices, namely, ices, fruit ices; edible ices; binding agents designed for ices, namely, starch-based binding agents for ice cream; yeast; starter, namely, bread dough; macaroons; chewing gum for non-medical purposes; marzipan; farinaceous foods, namely, starch-based candies; honey; muesli; pizzas; puddings; quiches; salad dressings; sandwiches; sauces; tarts; frozen yoghurts; prepared, frozen and packaged entrees consisting primarily of rice, pasta

41 Educational services, namely, conducting classes in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams, conducting seminars in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; training services in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; practical training, namely, training in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; correspondence courses in the field of cooking and fine bakery, pastries, Viennese pastries, confectionery; entertainment services, namely, live music concerts; cultural activities, namely, art exhibitions; arranging and holding colloquiums, conferences, conventions in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; organization of competitions for cooking, pastry and bakery; television entertainment, namely, entertainment in the nature of on-going television programs in the field of cooking, pastry and bakery; providing online non-downloadable electronic publications in the nature of magazines in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; organization of exhibitions for cultural or educational purposes; publication of books; publication of texts other than publicity texts; on-line electronic publishing of books and online periodicals; film production; videotape editing; editing radio and television programs; photographic reporting

42 Research services in the food sector; research and development for others in new products in the food sector; consultancy and advice concerning fitting out and installation of bakeries, pastry shops and self-service restaurants, namely, consulting services in the field of interior design

43 Restaurant services, catering services, catering in the nature of providing a fast-food and all-day service

45 Legal services in the nature of licensing of bakery, pastry, confectionery, chocolates by franchises, copyright management, granting of intellectual property licenses

The name "MICHEL GALLOYER" identifies a living individual whose consent is of record.

Trademark Events

Dec 28, 2017

Notification Of Effect Of Cancellation Of Intl Reg Mailed

Dec 28, 2017

Death Of International Registration

Mar 31, 2017

Total Invalidation Processed By The Ib

May 5, 2016

Total Invalidation Of Reg Ext Protection Sent To Ib

May 5, 2016

Invalidation Processed

Apr 7, 2016

Total Invalidation Of Reg Ext Protection Created

Aug 7, 2015

Cancelled Section 71

May 18, 2013

Final Decision Transaction Processed By Ib

Mar 4, 2011

New Representative At Ib Received

Apr 16, 2009

Final Disposition Notice Sent To Ib

Apr 16, 2009

Final Disposition Processed

Apr 6, 2009

Final Disposition Notice Created, To Be Sent To Ib

Jan 6, 2009

Registered-Principal Register

Oct 21, 2008

Published For Opposition

Oct 1, 2008

Notice Of Publication

Sep 15, 2008

Law Office Publication Review Completed

Sep 12, 2008

Approved For Pub - Principal Register

Sep 12, 2008

Examiner's Amendment Entered

Sep 12, 2008

Notification Of Examiners Amendment E-Mailed

Sep 12, 2008

Examiners Amendment E-Mailed

Sep 12, 2008

Examiners Amendment -Written

Aug 20, 2008

Previous Allowance Count Withdrawn

Aug 11, 2008

Withdrawn From Pub - Og Review Query

Jul 30, 2008

Law Office Publication Review Completed

Jul 30, 2008

Approved For Pub - Principal Register

Jul 25, 2008

Applicant/Correspondence Changes (Non-Responsive) Entered

Jul 24, 2008

Examiner's Amendment Entered

Jul 23, 2008

Notification Of Examiners Amendment E-Mailed

Jul 23, 2008

Examiners Amendment E-Mailed

Jul 23, 2008

Examiners Amendment -Written

Jul 7, 2008

Teas/Email Correspondence Entered

Jul 7, 2008

Correspondence Received In Law Office

Jul 1, 2008

Teas/Email Correspondence Entered

Jul 1, 2008

Correspondence Received In Law Office

Jul 1, 2008

Teas Response To Office Action Received

Jun 27, 2008

Teas Change Of Correspondence Received

Jun 27, 2008

Teas/Email Correspondence Entered

Jun 27, 2008

Correspondence Received In Law Office

Jun 27, 2008

Assigned To Lie

Jun 27, 2008

Teas Response To Office Action Received

Jan 25, 2008

Refusal Processed By Ib

Jan 2, 2008

Non-Final Action Mailed - Refusal Sent To Ib

Jan 2, 2008

Refusal Processed By Mpu

Jan 1, 2008

Non-Final Action (Ib Refusal) Prepared For Review

Dec 31, 2007

Non-Final Action Written

Dec 31, 2007

Assigned To Examiner

Dec 31, 2007

New Application Entered In Tram

Dec 28, 2007

Sn Assigned For Sect 66a Appl From Ib