Trademark: 79028619
Word
PUYRICARD
Status Date
Saturday, January 27, 2018
Registration Number
3366039
Registration Date
Tuesday, January 8, 2008
Filing Date
Friday, September 1, 2006
Published for Opposition
Tuesday, October 23, 2007
30 Chocolate food beverage not being dairy based or vegetable based; Confectionery, namely chocolate candies and chocolate truffles; flavored ices
Color is not claimed as a feature of the mark.
Oct 19, 2006
Sn Assigned For Sect 66a Appl From Ib
Jul 30, 2007
Teas/Email Correspondence Entered
Oct 20, 2006
New Application Entered
Jan 26, 2007
Assigned To Examiner
Jan 30, 2007
Non-Final Action Written
Jan 31, 2007
Non-Final Action (Ib Refusal) Prepared For Review
Jan 31, 2007
Refusal Processed By Mpu
Jan 31, 2007
Non-Final Action Mailed - Refusal Sent To Ib
Feb 15, 2007
Refusal Processed By Ib
Jul 30, 2007
Teas Response To Office Action Received
Jul 30, 2007
Correspondence Received In Law Office
Apr 22, 2008
Final Disposition Notice Sent To Ib
Aug 8, 2007
Approved For Pub - Principal Register
Sep 17, 2007
Assigned To Lie
Sep 17, 2007
Law Office Publication Review Completed
Oct 3, 2007
Notice Of Publication
Oct 23, 2007
Published For Opposition
Nov 16, 2007
Change Of Name/Address Rec'd From Ib
Jan 8, 2008
Registered-Principal Register
Apr 10, 2008
Final Disposition Notice Created, To Be Sent To Ib
Apr 22, 2008
Final Disposition Processed
Jan 27, 2018
Case Assigned To Post Registration Paralegal
May 8, 2009
Final Decision Transaction Processed By Ib
Jan 4, 2014
Change Of Owner Received From Ib
Jan 6, 2014
Teas Section 71 Received
Jan 6, 2014
Registered-Sec.71 Filed
Jan 29, 2014
Registered-Sec.71 Accepted
Jan 27, 2014
Case Assigned To Post Registration Paralegal
Jan 29, 2014
Notice Of Acceptance Of Sec. 71 - Mailed
Oct 14, 2016
International Registration Renewed
Dec 31, 2017
Teas Section 71 & 15 Received
Jun 8, 2024
New Representative At Ib Received
Jan 27, 2018
Notice Of Acceptance Of Sec. 71 & 15 - E-Mailed
Jan 27, 2018
Registered - Sec. 71 Accepted & Sec. 15 Ack.
Trademark Alertz updated from USPTO on 2030-01-24
