Trademark: 79024560
Status Date
Thursday, January 21, 2016
Registration Number
3256687
Registration Date
Tuesday, June 26, 2007
Filing Date
Friday, January 20, 2006
Published for Opposition
Tuesday, April 10, 2007
Cancellation Date
Thursday, January 21, 2016
1 Products for improving the quality of bakery goods, namely, enzyme preparations
30 Flours and cereal preparations, namely, malt or wheat flour based improvers for the manufacture of bread, pastry, confectionery, and parbaked, frozen bakery products
Aug 4, 2016
Notification Of Effect Of Cancellation Of Intl Reg Mailed
Aug 4, 2016
Death Of International Registration
Jun 6, 2015
Total Invalidation Processed By The Ib
Apr 8, 2015
Generic Madrid Transaction Sent To Ib
Apr 8, 2015
Generic Madrid Transaction Created
Nov 20, 2014
New Representative At Ib Received
Sep 30, 2014
Total Invalidation Of Reg Ext Protection Created
Jan 31, 2014
Cancelled Section 71
Sep 19, 2008
Final Decision Transaction Processed By Ib
Nov 13, 2007
Final Disposition Notice Sent To Ib
Nov 13, 2007
Final Disposition Processed
Nov 6, 2007
Final Disposition Notice Created, To Be Sent To Ib
Jun 26, 2007
Registered-Principal Register
Apr 10, 2007
Published For Opposition
Mar 21, 2007
Notice Of Publication
Feb 20, 2007
Law Office Publication Review Completed
Feb 20, 2007
Approved For Pub - Principal Register
Feb 16, 2007
Examiners Amendment Mailed
Feb 15, 2007
Examiner's Amendment Entered
Feb 15, 2007
Examiners Amendment -Written
Feb 9, 2007
Amendment From Applicant Entered
Feb 9, 2007
Correspondence Received In Law Office
Feb 9, 2007
Assigned To Lie
Jan 16, 2007
Paper Received
Aug 3, 2006
Refusal Processed By Ib
Jul 18, 2006
Non-Final Action Mailed - Refusal Sent To Ib
Jul 18, 2006
Refusal Processed By Mpu
Jul 18, 2006
Non-Final Action (Ib Refusal) Prepared For Review
Jul 17, 2006
Non-Final Action Written
Jul 14, 2006
Assigned To Examiner
Jul 14, 2006
New Application Entered In Tram
Jul 13, 2006
Sn Assigned For Sect 66a Appl From Ib
Trademark Alertz updated from USPTO on 2030-01-24
