Trademark: 79020399
Word
ZI SHAN
Status
Dead
Status Code
402
Status Date
Sunday, November 22, 2015
Serial Number
79020399
Mark Type
3000
Filing Date
Monday, November 21, 2005
Abandoned Date
Sunday, November 22, 2015

Trademark Owner History

Classifications
29 Food products made of tofu; fruit, preserved; meat, tinned; marine lives, such as fish and shrimps, tinned; vegetables, tinned; preserved bean curd; edible oils; vegetables, preserved; crystallized fruits; pickles; mushrooms, preserved; charcuterie; foods prepared from fish; milk products; eggs; fruit jellies; vegetable salads; quick-frozen vegetables, all the aforesaid goods as far as included in this class
The transliteration of the non-Latin characters in the mark is: ZI SHAN.
"zi" means purple, "shan" means mountain; it has no significance in the relevant trade or industry, and no geographical significance.

Trademark Events
Jul 22, 2016
Undeliverable Mail - No Action Taken
Jun 10, 2016
Notification Of Effect Of Cancellation Of Intl Reg Mailed
Jun 9, 2016
Death Of International Registration
Aug 16, 2013
Change Of Name/Address Rec'd From Ib
Feb 8, 2008
Final Decision Transaction Processed By Ib
Jan 15, 2008
Final Disposition Notice Sent To Ib
Jan 15, 2008
Final Disposition Notice Created, To Be Sent To Ib
Aug 17, 2007
Notification Of Possible Opposition - Processed By Ib
Aug 2, 2007
Notification Of Possible Opposition Sent To Ib
Aug 2, 2007
Notification Of Possible Opposition Created, To Be Sent To Ib
Jan 16, 2007
Abandonment Notice Mailed - Failure To Respond
Jan 13, 2007
Abandonment - Failure To Respond Or Late Response
Jun 22, 2006
Refusal Processed By Ib
Jun 2, 2006
Non-Final Action Mailed - Refusal Sent To Ib
Jun 2, 2006
Refusal Processed By Mpu
Jun 1, 2006
Non-Final Action (Ib Refusal) Prepared For Review
May 31, 2006
Non-Final Action Written
May 25, 2006
Assigned To Examiner
Mar 14, 2006
Limitation Of Goods/Services From Ib Entered
Mar 6, 2006
New Application Entered In Tram
Mar 2, 2006
Sn Assigned For Sect 66a Appl From Ib

Trademark Alertz updated from USPTO on 2030-01-24