30 Tea; coffee and cocoa; confectionery, namely, candy; bread and buns; seasonings; spices; instant ice cream mixes; instant sherbet mixes; coffee beans; cereal preparations, namely, farinaceous food pastes for human consumption; fresh pasta; instant pasta; bread crumb; buckwheat noodle; wheat noodle; steamed bun stuffed with meat; sandwiches; steamed meat dumpling; sushi; takoyaki grilled dumplings with bits of octopus; Chinese steamed bun with meat; hamburger sandwiches; pizza; box lunch namely, hot dog sandwiches and bento box lunch, namely, prepared entrees consisting primarily of boiled rice; meat pie; ravioli; yeast powder; processed cereals in the nature of koji fermented rice cereals treated with enzyme-producing mucor called aspergillus oryzae; yeast; baking powder; instant cakes and dessert mixes, namely, instant cake mixes; sake lees for food, namely, the sediment from fermentation of sake used to manufacture distilled spirits; husked rice; husked oats; husked barley; wheat flour for making tempura; flour based bread crumb or cracker meal for making fried foods; gluten for food; flour-based batter mix, namely, flour-based tempura batter mix, flour-based cake batter mix; food starch; bread crumbs; bread-based breading mix comprised of flour-based bread crumb or cracker meal; flour; wheat flour; tempura batter mix for making tempura; noodles, including boiled and dried noodles; fish dumplings; curry powder and dry seasoning mixes for stew; furikake seasoning granules for boiled rice