Trademark: 78671674
Status Date
Friday, March 17, 2017
Registration Number
3200707
Registration Date
Tuesday, January 23, 2007
Filing Date
Friday, July 15, 2005
Published for Opposition
Tuesday, November 7, 2006
30 Prepared frozen foods, namely, pasta, cheese-stuffed pasta, lasagna, spaghetti, noodles, rice, fresh frozen pasta, dry pasta, fruit flavored ice, tomato sauce, pizza sauce, spaghetti sauce, and pre-prepared dessert, namely, pastries
The mark consists of a figure with its arm extended.
Color is not claimed as a feature of the mark.
Mar 20, 2024
Assignment Of Ownership Not Updated Automatically
Feb 1, 2023
Assignment Of Ownership Not Updated Automatically
Jun 16, 2021
Assignment Of Ownership Not Updated Automatically
Jan 30, 2019
Assignment Of Ownership Not Updated Automatically
Aug 2, 2017
Attorney/Dom.Rep.Revoked And/Or Appointed
Aug 2, 2017
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Mar 17, 2017
Notice Of Acceptance Of Sec. 8 & 9 - Mailed
Mar 17, 2017
Registered And Renewed (First Renewal - 10 Yrs)
Mar 17, 2017
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Mar 17, 2017
Case Assigned To Post Registration Paralegal
Jan 20, 2017
Teas Section 8 & 9 Received
May 3, 2012
Notice Of Acceptance Of Sec. 8 & 15 - Mailed
May 3, 2012
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
May 3, 2012
Case Assigned To Post Registration Paralegal
Apr 17, 2012
Teas Section 8 & 15 Received
Jan 13, 2010
Automatic Update Of Assignment Of Ownership
Jan 23, 2007
Registered-Principal Register
Nov 7, 2006
Published For Opposition
Oct 18, 2006
Notice Of Publication
Sep 26, 2006
Law Office Publication Review Completed
Sep 22, 2006
Assigned To Lie
Sep 12, 2006
Approved For Pub - Principal Register
Aug 31, 2006
Amendment From Applicant Entered
Aug 11, 2006
Correspondence Received In Law Office
Aug 11, 2006
Paper Received
Feb 7, 2006
Non-Final Action Mailed
Feb 6, 2006
Non-Final Action Written
Feb 3, 2006
Assigned To Examiner
Jan 24, 2006
Paper Received
Jul 21, 2005
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
