30 PROCESSED GRAINS, PROCESSED WHEAT, ATTA (EAST INDIAN NAME FOR FLOUR TO MAKE FLAT BREAD), BAKERY DESSERTS; FLOUR, SAUCES, CHUTNEY, CURRY AND BEAN PASTES, GINGER PASTE, GARLIC PASTE, GINGER AND GARLIC PASTE, RICE, BAKERY GOODS, BISCUITS, COOKIES SPICES, BREAD, FROZEN AND PREPARED MEALS CONSISTING MAINLY OF PASTA AND RICE