Trademark: 78627072
Word
FF
Status Date
Friday, March 20, 2015
Registration Number
3490233
Registration Date
Tuesday, August 19, 2008
Filing Date
Tuesday, May 10, 2005
Published for Opposition
Tuesday, September 12, 2006
Cancellation Date
Friday, March 20, 2015
11 Liquid food fondue fountain
30 Confectionery, namely, chocolate and caramel syrup
Color is not claimed as a feature of the mark.
The mark consists in part of the letters "FF", one of which is facing backwards.
Mar 20, 2015
Cancelled Sec. 8 (6-Yr)
Aug 19, 2008
Registered-Principal Register
Jul 15, 2008
Law Office Registration Review Completed
Jul 15, 2008
Assigned To Lie
Jul 15, 2008
Allowed Principal Register - Sou Accepted
Jun 24, 2008
Teas/Email Correspondence Entered
Jun 23, 2008
Correspondence Received In Law Office
Jun 23, 2008
Teas Response To Office Action Received
Jun 12, 2008
Notification Of Non-Final Action E-Mailed
Jun 12, 2008
Non-Final Action E-Mailed
Jun 12, 2008
Su - Non-Final Action - Written
May 22, 2008
Statement Of Use Processing Complete
Apr 28, 2008
Use Amendment Filed
Apr 28, 2008
Amendment After Noa Not Entered
Apr 28, 2008
Paper Received
Dec 5, 2007
Extension 2 Granted
Dec 5, 2007
Extension 2 Filed
Dec 5, 2007
Teas Extension Received
Jun 5, 2007
Extension 1 Granted
Jun 5, 2007
Extension 1 Filed
Jun 5, 2007
Teas Extension Received
Apr 30, 2007
Assigned To Examiner
Dec 5, 2006
Noa Mailed - Sou Required From Applicant
Sep 12, 2006
Published For Opposition
Aug 23, 2006
Notice Of Publication
Jul 21, 2006
Law Office Publication Review Completed
Jul 19, 2006
Assigned To Lie
Jun 27, 2006
Approved For Pub - Principal Register
Jun 27, 2006
Examiner's Amendment Entered
Jun 27, 2006
Examiners Amendment E-Mailed
Jun 27, 2006
Examiners Amendment -Written
Jun 21, 2006
Amendment From Applicant Entered
Jun 12, 2006
Correspondence Received In Law Office
Jun 12, 2006
Paper Received
Dec 8, 2005
Non-Final Action E-Mailed
Dec 8, 2005
Non-Final Action Written
Dec 7, 2005
Assigned To Examiner
May 17, 2005
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
