30 PROCESSED GRAINS, PROCESSED WHEAT, ATTA (EAST INDIAN NAME FOR FLOUR TO MAKE FLAT BREAD), BAKERY DESSERTS, FLOUR, SAUCES, CHUTNEY, CURRY AND BEAN PASTES, GINGER PASTE, GARLIC PASTE, GINGER AND GARLIC PASTE, RICE, BAKERY GOODS, BISCUITS, COOKIES, SPICES, BREAD, FROZEN AND PREPARED MEALS CONSISTING MAINLY OF PASTA AND RICE