Trademark: 78533599
Word
TATE & LYLE REBALANCE
Status
Dead
Status Code
710
Status Date
Friday, May 16, 2014
Serial Number
78533599
Registration Number
3306477
Registration Date
Tuesday, October 9, 2007
Mark Type
4000
Filing Date
Thursday, December 16, 2004
Published for Opposition
Tuesday, July 24, 2007
Cancellation Date
Friday, May 16, 2014

Trademark Owner History
Tate & Lyle Plc - Original Registrant

Classifications
29 Canned and bottled fruit in syrup; milk-based drinks containing syrups;marmalades, jams and jellies containing syrups; meat, not live fish, poultry and game; meat extract; preserved, dried and cooked fruits and vegetables; jellies;jams; fruit puree; eggs; milk; milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; marmalade, jams, jellies; preserved fruits;frozen edible proteins for human consumption; protein concentrates for foodstuffs for human consumption; protein for human consumption; protein preparations for use as additives to foodstuffs for human consumption; protein preparations in the form of liquids for use as foodstuffs for human consumption; whey protein concentrates used as a food additive; concentrates for use in creaming beverages;dairy and non-dairy creamer; preserved fruits, vegetables, and meats
30 Golden flavoring syrup; golden thickening syrup; glucose flavoring syrup; glucose thickening syrup; inverted flavoring syrup; inverted thickening syrup; partially inverted flavoring syrup; partially inverted thickening syrup; maple syrup; maple flavored syrups; bakery products containing syrup included in this class; confectionery products containing syrup, namely candies, chocolates, bonbons, and pastries; cakes containing golden syrup; biscuits containing golden syrup; treacle tarts; flapjacks; confectionery containing golden syrup, namely candies, chocolates, bonbons and pastries; food products containing golden syrup, namely bakery products, candies, chocolates, bonbons and pastries included in this class; fructose flavoring and thickening syrup for use in the manufacture of foods; molasses syrup for food; sugar; sugar for use in the manufacture and processing of food; inverted sugar; partially inverted sugar; liquid sugar; flour, food starch, and gluten used in the preparation of foods; cocoa; rice; tapioca; sago; flour and bakery products; bread; pastry; flavored ices; honey; treacle; salt; mustard; vinegar; sauces; spices; confectionery ices; cocoa; chocolate; biscuits and cakes not containing liquorice, ready-made sauces
32 Golden syrup for making fruit juices and soft drinks; fruit juices and soft drinks containing or consisting of sweetening materials, preparations, and substances; fruit juices and soft drinks made from syrup; syrup for making beverages; syrup powder for beverages; non-alcoholic brewed malt beverages; malt based syrups and powders for making beverages
42 Scientific research in the field of food technology and animal feed technology; research relating to food stuffs and food products; technology consultation in the field of food production; computerized food analysis services;computer research services in the field of foodstuffs, food products, food technology, and food manufacturing; contract research services in the field of food technology and animal feed technology; new product research; quality control relating to the hygiene of food and foodstuffs for others;advisory services relating to national and international regulations concerning food; consultation services for the aforesaid services, which include providing reports and information via an on-line database and via the Internet
Statement(s): In the statement, Column 2, Line 5, after PASTRIES, ; should be inserted. In the statement, Column 2, Line 10, after PASTRIES, ; should be inserted.
TATE AND LYLE REBALANCE

Trademark Events
May 16, 2014
Cancelled Sec. 8 (6-Yr)
Jul 12, 2013
Teas Change Of Correspondence Received
Dec 15, 2007
Certificate Of Correction Issued
Dec 12, 2007
Assigned To Paralegal
Oct 30, 2007
Sec 7 Request Filed
Oct 26, 2007
Paper Received
Oct 9, 2007
Registered-Principal Register
Jul 24, 2007
Published For Opposition
Jul 4, 2007
Notice Of Publication
Jun 20, 2007
Law Office Publication Review Completed
Jun 15, 2007
Approved For Pub - Principal Register
Jun 14, 2007
Teas/Email Correspondence Entered
Jun 14, 2007
Correspondence Received In Law Office
Jun 14, 2007
Teas Response To Office Action Received
Apr 23, 2007
Non-Final Action E-Mailed
Apr 23, 2007
Non-Final Action Written
Mar 31, 2007
Amendment From Applicant Entered
Mar 31, 2007
Correspondence Received In Law Office
Mar 19, 2007
Paper Received
Mar 14, 2007
Inquiry To Suspension E-Mailed
Mar 14, 2007
Suspension Inquiry Written
Mar 6, 2007
Assigned To Lie
Aug 25, 2006
Report Completed Suspension Check Case Still Suspended
Feb 16, 2006
Letter Of Suspension E-Mailed
Feb 16, 2006
Suspension Letter Written
Jan 30, 2006
Teas/Email Correspondence Entered
Jan 24, 2006
Correspondence Received In Law Office
Jan 24, 2006
Teas Response To Office Action Received
Jul 25, 2005
Non-Final Action E-Mailed
Jul 25, 2005
Non-Final Action Written
Jul 25, 2005
Non-Final Action E-Mailed
Jul 25, 2005
Non-Final Action Written
Jul 21, 2005
Assigned To Examiner
Dec 29, 2004
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24