Trademark: 78451051
Word
INDIANA FARM FRESH BEEF
Status Date
Friday, June 2, 2006
Filing Date
Thursday, July 15, 2004
Abandoned Date
Tuesday, May 2, 2006
The certification mark, as used by persons authorized by the certifier, certifies that the goods must originate from an Indiana producer and meet the quality standards of Applicant, namely, the beef must be dry aged approximately 14 days, be processed at state and/or federal packing plants with a HACCP plan in place. In addition, authorized persons must have been trained and certified through both the Indiana Farm Fresh Beef Marketing and Education program and IQ+BEEF, an advanced beef quality assurance program. Producers must be members of the Indiana Beef Cattle Association and have a signed licensing agreement on file with the association.
"BEEF"
Jun 5, 2006
Abandonment Notice Mailed - Failure To Respond
Jun 2, 2006
Abandonment - Failure To Respond Or Late Response
Nov 1, 2005
Non-Final Action Mailed
Nov 1, 2005
Amendment Of Alleged Use Disapproved
Nov 1, 2005
Non-Final Action Written
Sep 23, 2005
Amendment From Applicant Entered
Sep 6, 2005
Correspondence Received In Law Office
Sep 6, 2005
Paper Received
Sep 9, 2005
Amendment From Applicant Entered
Aug 31, 2005
Correspondence Received In Law Office
Sep 9, 2005
Amendment To Use Processing Complete
Aug 31, 2005
Use Amendment Filed
Aug 31, 2005
Teas Amendment Of Use Received
Mar 4, 2005
Non-Final Action E-Mailed
Mar 4, 2005
Non-Final Action Written
Feb 18, 2005
Assigned To Examiner
Jul 23, 2004
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
