30 COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, NAMELY, PASTA AND BREAKFAST CEREALS; BREAD, PASTA, BISCUITS, PASTRY AND CANDIES; FLAVORED ICES; HONEY; TREACLE; YEAST, BAKING POWDER; SALT; MUSTARD; VINEGAR, SAUCES, SPICES; ICE