30 Processed fruits and vegetables; dried fruits and vegetables; meats; seafood and fish; applesauce and cranberry sauce; olives; corn husks; snack foods, namely plantain chips, potato chips, yucca chips and pork rinds; processed nuts and processed edible seeds; jams, jellies and preserves; pickles; garlic, artichokes, pimentos, tomato sauce, tomato paste, salad dressings, hot sauce, salsa, ketchup, hot peppers; soups, meat stocks and bouillon; edible oils and fats; prepared entrees consisting primarily of meat, poultry, fish, or vegetables; edible oils; jams, jellies; milk; cheese, mayonnaise; and lard; coffee. Rice, prepared rice, alimentary paste flour, corn meal and crackers spices ice cream, sherbets, frozen yogurt and frozen confections cereal, corn meal, hominy, crackers, spaghetti, spices, salt, pepper, oregano, vinegar, flavoring extracts chocolate prepared coconut, and flan custard; fruit nectars, fruit juices, soft drinks, table water, non-alcoholic malt beverages; and all other foods and beverages