Trademark: 78152745
Status Date
Monday, April 2, 2007
Filing Date
Friday, August 9, 2002
Published for Opposition
Tuesday, January 6, 2004
Abandoned Date
Monday, April 2, 2007
30 Bakery products, yeast, namely, wet yeast; active and inactive dry yeast; baking powder; malt syrup for food purposes; a blend of sodium acid pyrophosphate and starch for use as an ingredient in bakery products; and tablets containing thiamin hydrochloride, riboflavin, niacin and iron for use as an ingredient in bakery products for the purpose of enrichment thereof
Jun 20, 2007
Abandonment Notice Mailed - No Use Statement Filed
Jun 20, 2007
Abandonment - No Use Statement Filed
Nov 1, 2006
Extension 5 Granted
Sep 28, 2006
Extension 5 Filed
Sep 28, 2006
Teas Extension Received
Apr 4, 2006
Extension 4 Granted
Mar 20, 2006
Extension 4 Filed
Mar 20, 2006
Teas Extension Received
Oct 11, 2005
Extension 3 Granted
Sep 29, 2005
Extension 3 Filed
Sep 29, 2005
Teas Extension Received
Feb 28, 2005
Extension 2 Granted
Feb 28, 2005
Extension 2 Filed
Feb 28, 2005
Teas Extension Received
Sep 21, 2004
Extension 1 Granted
Sep 8, 2004
Extension 1 Filed
Sep 8, 2004
Teas Extension Received
Jun 28, 2004
Case File In Ticrs
Mar 30, 2004
Noa Mailed - Sou Required From Applicant
Jan 6, 2004
Published For Opposition
Dec 17, 2003
Notice Of Publication
Nov 5, 2003
Approved For Pub - Principal Register
Oct 31, 2003
Correspondence Received In Law Office
Sep 15, 2003
Correspondence Received In Law Office
Sep 15, 2003
Teas Response To Office Action Received
Mar 17, 2003
Non-Final Action E-Mailed
Mar 5, 2003
Assigned To Examiner
Trademark Alertz updated from USPTO on 2030-01-24